Champagne Bollinger Rosé
Champagne
July 29, 2026 - Bollinger Rosé is a Champagne that quietly breaks the mold. First released in 2008 and made in limited quantities, it begins as Special Cuvée before a small addition of still Pinot Noir brings vibrant red fruit, a touch of tannin and striking depth. Pinot Noir is the heart of Bollinger, making up at least 60% of all wines and shaping the Rosé’s bold yet elegant character. With one-third fermented in oak, aged for up to eight years and blended with reserve wines from magnums, this Rosé offers freshness, complexity and a silk-like texture.
Wine Spectator - August 11, 2025 "An enticing rosé Champagne, with a core of ripe and juicy raspberry, white peach and cherry, fragrant anise, cardamom and cumin, plus accents of slivered almond, candied ginger, blood orange…
Wine Advocate - August 31, 2022 "The latest release of Bollinger's NV Brut Rosé is showing especially well, offering up complex aromas of sweet stone fruit, honeycomb, freshly baked bread and orange oil, followed by a…
Wine Spectator - December 01, 2021 "While this blend parallels Special Cuvée, the wine adds graceful red fruit delicacy with the inclusion of five percent red wine from Verzenay and Aÿ. The wine’s lovely depth and…
Masseto Massetino 2023
Toscana IGT
July 28, 2026 - Massetino is a wine crafted from the younger vines of Masseto, one of the finest Merlot plots on the planet. This wine is known for its crispness, vibrant color, and persistent bouquet. It's mostly Merlot with a touch of Cabernet Franc, providing lift and complexity as the youthful tannins evolve on the palate. First released in the 2017 vintage, Massetino has quickly become one of Tuscany’s finest collectibles. Its primary fruit expression and evolving structure make it a standout addition to any cellar.
Wine Advocate - February 05, 2026 "The Masseto 2023 Massetino is a blend of 91% Merlot and 9% Cabernet Franc and confirms the growing confidence and individuality of this blend. The 2023 harvest was not easy…
James Suckling - July 15, 2025 "A dark, super-intense, rich and complex wine. On the nose it shows restrained bramble fruit, vanilla, cloves, eucalyptus and leather. Lots of graphite on the palate, with firm, velvety tannins,…
Wine Spectator - October 31, 2025 "Lush and well-marked by toasty oak, this red displays plum, blackberry, leather, vanilla and salt flavors. A dense matrix of tannins lends support as this extends on the lightly chewy…
Sandrone Sibi Et Paucis Le Vigne Barolo 2015
Barolo
July 28, 2026 - Sibi et Paucis, Latin for "for oneself and for a few," is Sandrone's library selection: a small portion of each vintage held back under optimal cellar conditions until the winery determines it is ready. The seal on the label marks that journey. Barolo Le Vigne Sibi et Paucis is more tannic and structured than its sibling ALESTE, revealing classic Barolo character over time: black cherry, tar, violets, and remarkable freshness and length.
Wine Advocate - January 30, 2025 "The Luciano Sandrone 2015 Barolo Le Vigne Sibi et Paucis delivers a good sense of freshness and brightness. It offers a very good read of the vintage with an open-knit…
Wine Spectator - August 06, 2025 "This red is settling into a nice groove, with the cut grass, freshly mown hay and red fruit character of the vintage. Cherry, raspberry, iron and spice flavors are fused…
Champagne Ayala Rosé Majeur
Champagne
July 28, 2026 - Rosé Majeur is the perfect embodiment of the originality and finesse of the House’s wines. Made predominantly from Chardonnay, it is crafted with the addition of a small proportion of Pinot Noir from the best crus of the Montagne de Reims. A low dosage enables it to express the House style, both feminine and generous, with great elegance. The very high proportion of Chardonnay and the aging process result in a Champagne with remarkable finesse. It ages on the lees for three years, which is more than twice that is required by the appellation.
Wine Spectator - November 30, 2025 "Fresh and harmonious, this well-tailored rosé Champagne integrates a rich vein of chalky minerality and finely honed acidity with the raw silk–like mousse and a lovely range of crunchy white…
Wine Spectator - December 01, 2013
Wine Advocate - December 24, 2024 "Based on the 2020 vintage, the NV Rosé Majeur Brut reveals aromas of red berries, pomegranate, grapefruit and raspberries. Moderately weighted, incisive and taut, it's delicately juicy with a long,…
Champagne Ayala Brut Majeur NV
Champagne
July 22, 2026 - Ayala Brut Majeur perfectly embodies the Chardonnay-focused style of Ayala. This cuvée achieves balance and finesse through low dosage, stainless-steel vinification, and three years of aging on lees. Made from over 70 crus across Champagne’s key regions, including the Côte des Blancs, Montagne de Reims, and Vallée de la Marne, each cru is fermented separately in 120 stainless-steel vats, preserving its unique characteristics. The result is a Champagne of exceptional complexity, capturing the richness and diversity of the region’s terroirs.
Wine Spectator - November 30, 2025 "Chiseled acidity is well-integrated with the creamy mousse, plus flavors of wild strawberry and cherry, honey-roasted almond and candied pink grapefruit zest in this vibrant Champagne, with a lasting, mineral-driven…
Wine Advocate - October 24, 2024 "Based on the 2020 vintage, complemented with 42% of réserve wines from 2016 to 2019, the NV Brut Majeur offers up a fresh, minty bouquet of lemon oil, pear, white…
Wine Spectator - December 01, 2023
