Domaine Roy & Fils Incline Pinot Noir 2024
Willamette Valley
April 30, 2026 - The Incline Pinot Noir takes a more focused view: sourced entirely from the Quartz Acorn Vineyard in the Yamhill-Carlton AVA, it offers the fruitiness and mineral character typical of the Yamhill-Carlton marine sedimentary terroir.
James Suckling - January 20, 2026 "A floral, mineral-driven, medium-bodied wine with aromas of sandstone, tart Bing cherries and rose petals. The palate is super fresh, with salty, wild herb and tangerine flavors that are really…
Wine Spectator - February 09, 2026 "Combining intensity with grace, this Pinot offers refined flavors of cherry and raspberry laced with stony mineral and dusky spice notes while building tension toward fine-grained tannins. Drink now through…
Domaine Roy & Fils Willamette Valley Chardonnay 2024
Willamette Valley
April 30, 2026 - Willamette Valley Chardonnay is a skillful blend of the Iron Filbert Vineyard in Dundee Hills and the Quartz Acorn Vineyard in Yamhill-Carlton, planted with Clones 76 and 95. It offers a fresh and lively bouquet with notes of green apple, pear, and citrus, accompanied by delicate floral notes, with an elegant and mineral-driven mouthfeel.
Domaine Roy & Fils Willamette Valley Pinot Noir 2024
Willamette Valley
April 30, 2026 - The calling card of Domaine Roy & Fils, the Willamette Valley Pinot Noir is the only Pinot from the winery that comes from both estate vineyards–Iron Filbert in Dundee Hills and Quartz Acron in Yamhill-Carlton. The wine sees 15 days of maceration on the skins followed by 10 months of lees aging in barriques, of which only 10% are new oak. The wine expresses the signature style of Domaine Roy & Fils, favoring elegance over power: floral notes mix with lifted red fruit on the nose, followed by a bright, sappy Bing cherry character on the palate.
Wine Spectator - February 09, 2026 "Keenly structured and dynamic, with multilayered flavors of raspberry and guava that take on forest floor and dusky spice accents as this finishes on a stony mineral note. Drink now…
Frog’s Leap Winery Flycatcher 2023
California
April 28, 2026 - Flycatcher is Frog's Leap's California-wide red blend, celebrating diverse vineyards beyond Napa Valley. Sourced from like-minded growers across multiple appellations, it reflects the winery's core philosophy of balance, restraint and natural vineyard expression. Fresh, structured and food-friendly, Flycatcher evolves with each vintage while maintaining authenticity and drinkability.
Frog’s Leap Winery Sauvignon Blanc 2024
Rutherford
April 27, 2026 - Sauvignon Blanc plays a central role at Frog's Leap, serving as a unique example of the variety in Napa Valley. Rather than pursuing overt tropical ripeness, the estate focuses on freshness, texture and food-friendliness. This dedicated stylistic vision has resulted in a reference point year after year for consumers seeking a restrained, vineyard-driven expression that aligns closely with Old World sensibilities while remaining distinctly Californian.
James Suckling - June 23, 2025 "Crisp, well balanced and medium-bodied, this herb- and citrus-scented wine tastes refreshing and clean. Good acidity supports bright lemon and lime flavors, with grass, mineral and dried herb accents."
