Marqués de Riscal Frank Gehry Selection Rioja 2019
Rioja DOCa
November 05, 2025 - A wine destined to write some of the most beautiful pages of Rioja wine in the 21st century. It takes its name from one of the greatest architects of modern times and the creator of the emblematic Hotel Marqués de Riscal. From vineyards of over 80 years, the Frank Gehry Selección is a wine of pure hedonism. When it is made, production is between 3,000-5,000 bottles.
Wine Spectator - May 30, 2025 "Freshly brewed coffee, eucalyptus, black licorice and dried violet notes offer an enticing mesh of aromas on the nose of this rich, layered red. Shows concentration and subtle power in…
Marqués de Riscal 150 Aniversario Rioja D.O.Ca. 2017
Rioja
November 05, 2025 - Marqués de Riscal 150 Aniversario Gran Reserva is a wine which is only made in excellent vintages, originally created to mark the bodega’s 150th anniversary, as well as the history and winemaking traditions of the Rioja Alavesa. Grapes are harvested from some of the region’s oldest vineyard plots, with a minimum age of 80 years. These are generally venerable, low yielding vines which produce some of the highest quality fruit of the harvest. 150 Aniversario combines modernity and tradition; it is the ultimate and most genuine expression of the Rioja Alavesa.
Wine Enthusiast - November 01, 2023 "Deep garnet in color, this wine has a nose of black currant and caramel. Black cherry, cassis, mocha, butterscotch, violet and anisette flavors are wrapped in a sheath of opulent…
Wine Spectator - May 31, 2025 "A skein of sweet tobacco, vanilla and red licorice winds through the baked cherry and black plum fruit, leather, dark chocolate and spice notes offered in this elegant red. Underlying…
Attems Pinot Grigio 2024
Friuli DOC
November 05, 2025 - Attems Pinot Grigio epitomizes the spirit of Collio DOC, reflecting the unique terroir of Italy’s Friuli region. Low-yield, hand-harvested vines, planted in marl and sandstone soils cooled by the Bora winds, produce a wine that is energetic, terroir-driven, and elegant. Gentle pressing and low-temperature fermentation preserve vibrancy, while four months of lees aging add texture. Aromas of white melon, cedar, and almond lead to a savory palate of toasted bread, white pepper, and green apple, carried by bright acidity and a crisp, clean finish.
Tommasi De Buris Amarone Riserva 2011
Valpolicella Classico Superiore
November 04, 2025 - De Buris is a timeless wine and a new classic. It is the culmination of the talent, passion, patience, and discipline of the Tommasi family in making Amarone, and an homage to the Valpolicella region and its great winemaking potential.
Wine Spectator - March 22, 2023
James Suckling - August 11, 2022
Masciarelli Villa Gemma Cerasuolo d’Abruzzo 2023
Cerasuolo d'Abruzzo DOC
October 22, 2025 - Perhaps the finest rosé production area in Italy, and one of the few appellations dedicated only to rosé, Cerasuolo has a long history of producing serious rosé, and showcasing how well the Montepulciano grape is adapted to rosé. Masciarelli first produced this wine in 1986, only 5 years after the winery was founded. With deep fruit and structure but no shortage of pleasure, it is a rosé you can take to the dinner table.
