Casisano
Brunello di Montalcino 2020
Tuscany
Casisano Brunello di Montalcino is an elegant, traditional-style wine from a mid-sized estate in the southern hills of Montalcino, nestled between Sant’ Angelo in Colle and Castelnuovo dell’Abate. Made from 100% Sangiovese Grosso, this wine is a true expression of Montalcino’s terroir, shaped by over 100 years of winemaking passion. The nose opens with floral and spicy aromas, leading to ripe cherry and plum flavors. Hints of dried herbs and earthy undertones provide depth, while vibrant acidity and fine tannins ensure a well-rounded, lasting finish.
VINEYARD
Casisano vineyards, located at a high altitude, ensure natural freshness and complexity typical of great Brunellos that evolve excellently over time. The estate spans 53 hectares: 22 hectares are vineyards, 12 are olive groves. Of the vineyards, 9 hectares produce Brunello, 7 hectares produce Rosso, and 6 hectares are for the Sant’Antimo denomination. The estate is fully planted with Sangiovese Grosso, trained using the traditional Cordon Spur system, divided into ten vineyard sites. From the oldest 2-hectare parcel, we select grapes for our Brunello Riserva Colombaiolo. The planting density is 4,000 vines per hectare, reaching up to 5,000 in the oldest plantings. The average yield is 7,000 kilos per hectare, with grapes selected and picked by hand.
WINEMAKING
Vinification takes place in stainless steel tanks and in wooden, truncated cone-shaped vats. To maintain the characteristics of Sangiovese, all the fermentations are carried out using the native yeasts present on the grapes. Vinification is temperature-controlled, favoring long skin contact.
VINTAGE
2020 was a balanced, classically styled vintage in Montalcino. A warm, dry summer with well-timed rain in August preserved freshness and supported even ripening across vineyards. Yields were slightly below average due to spring variability, enhancing concentration. Harvest took place under stable conditions, producing wines with precise aromatics, refined tannins, and vibrant acidity. The best examples balance richness and elegance—Brunello in its most graceful expression.
TASTING NOTE
Intense ruby in color, it opens with an elegant complexity with characteristic aromas of fresh red fruit and spicy notes. Harmonic to the taste, it has a great tannic structure and excellent acidity
FOOD PAIRING
Hearty pasta dishes with meat-based sauces like Bolognese or ragù match Brunello's robust character. Best with meat, game and aged cheeses.
Color
Red
Blend %
100% Sangiovese Grosso
Appellation
Tuscany
Alcohol
14%
Suggested Retail Price
$81.99
Reviews
Trade Materials
Videos
Wine Tasting with Filippo Bartolla: Casisano Brunello di Montalcino
July 14, 2021 - Part of the Tommasi winery estates, Podere Casisano represents a life-long dream of the Tommasi family to begin producing top-quality Brunello di Montalcino wines in Tuscany. Born and refined in…
Other Wines by this Producer
Colombaiolo Brunello di Montalcino Riserva
From a single plot among the vineyards of Podere Casisano, in one of the highest and best-quality positions in the hills to the south-east of Montalcino, Colombaiolo combines structure, elegance and harmony.
Rosso di Montalcino
Casisano Rosso di Montalcino is a classic expression of Sangiovese Grosso, the Sangiovese clone used to make both Rosso and Brunello di Montalcino. Lively and elegant, Casisano Rosso has a round medium body, with soft and velvety tannins, and the wine perfectly and faithfully reflects Montalcino's unique terroir.
