Reviews

Browse the most recent reviews about producers.

Marqués de Riscal Baron de Chirel Rioja 2020

Rioja DOCa

February 20, 2026 - Born in 1986 from the Marqués de Riscal’s close relationship to some of the top winemakers in Bordeaux, the Barón de Chirel in many ways kicked off a new era of Rioja. Chosen from very old (80-110 years), low-yielding parcels of high-altitude Tempranillo and Cabernet vines around Elciego, these grapes undergo a meticulous process of selection before a special vinification process. The care that goes into this wine has cemented its prestige among discerning customers.

93

James Suckling - September 12, 2024 "Iodine, mussels and some dark chocolate with blackberries and dark plums. Pretty opulent and a little more generous than the 2021 and 2019. More muscular, too, with fine-grained tannins and…

91

Wine Spectator - December 22, 2025 "Anise, sage and eucalyptus notes lace a core of ripe black cherry and black plum fruit, black olive and mocha in this well-knit, medium-bodied red. Shows good length and balance,…

Petrolo Bòggina B 2022

Val d’Arno di Sopra

February 20, 2026 - 100 % Trebbiano IGT TOSCANA TREBBIANO - Estate produced and bottled

97

Wine Enthusiast - July 01, 2025 "The famous biographer Giorgio Vasari recalls that many artists before him had discarded the piece of marble that Michelangelo used to carve the David, observing that what makes the final…

93

Vinous - June 01, 2024 "The 2022 Trebbiano Boggina B is one of the better versions of this wine I have tasted. Light tropical overtones add an exotic flair. White flowers, tangerine peel, mint, spice…

90

Wine Spectator - August 31, 2025 "Fresh and intense, this white features vanilla, honey, multigrain toast and iodide aromas and flavors. Backed by vivid acidity and wrapped in toasty oak, this is full-bodied yet finishes on…

Far Mountain Myrna Chardonnay 2021

Sonoma Valley, Sonoma County, California

February 20, 2026 - Myrna’s focused intensity of fruit and texture reflects its two extreme mountain and hillside vineyard sites.  The word Myrna translates to "beloved", a reflection of Far Mountain's feelings about truly great Chardonnay: wines that can translate from their sites intense minerality, texture and a dazzling spectrum of flavors.

94

James Suckling - December 05, 2023 "Cooked apple with hints of caramel and flint as well as stone. A touch of nougat. Medium to full body with a firmness and fine creamy texture. Crunchy fruit at…

93

Vinous - July 11, 2024 "A potent wine from Far Mountain. Dry-farmed vines in the Bald Mountain vineyard yield an especially deep, savory Chardonnay typical of sites in Sonoma Valley at elevation. Readers will find…

93

Wine Enthusiast - September 30, 2024 "Bright and focused mountain fruit is on display here from a dry farmed vineyard at high elevation. Meyer lemon, white flowers, river rocks and tangerine aromas on the nose give…

Roseblood d’Estoublon Roseblood Rosé 2023

Coteaux Varois en Provence

February 20, 2026 - An exceptional blend of Grenache, Syrah and Rolle sourced from Coteaux Varois en Provence vineyards, Roseblood Rosé results in a harmonious composition of flavors all in an elegant, playful and bold package.

91

Vinous - May 21, 2024 "The 2023 Rosé Roseblood is notably elegant in its overall feel. Pineapple, peach, mango and jasmine engage with a particularly stony, salty mineral tension in the mouth. Expressive and neatly…

91

James Suckling - July 10, 2024 "A fruity, playful and succulent rosé with aromas of redcurrants, melon and straw. It’s medium-bodied with a fruity and tangy character. Round-textured and relaxed with a flavorful finish."

90

Wine Spectator - March 28, 2024 "Offers a vivid mix of strawberry, melon and crunchy nectarine flavors set against notes of smoke, fresh green herbs and salty mineral on a full palate. Immensely drinkable, with good…

Casisano Brunello di Montalcino 2017

Tuscany

February 18, 2026 - Casisano Brunello di Montalcino is an elegant, traditional-style wine from a mid-sized estate in the southern hills of Montalcino, nestled between Sant’ Angelo in Colle and Castelnuovo dell’Abate. Made from 100% Sangiovese Grosso, this wine is a true expression of Montalcino’s terroir, shaped by over 100 years of winemaking passion. The nose opens with floral and spicy aromas, leading to ripe cherry and plum flavors. Hints of dried herbs and earthy undertones provide depth, while vibrant acidity and fine tannins ensure a well-rounded, lasting finish.

94

Wine Enthusiast - September 01, 2023

91

Wine Spectator - May 10, 2022

90

Vinous - November 27, 2023

1 14 15 16 17 18 44