Castell d'Encus
Ekam
Costers del Segre
As a cool climate Riesling, Ekam is a bracing yet completely approachable introduction to the Castell d'Encus lineup. Featuring a unique blend of riesling and albariño, the wine stuns with an array of fresh orchard fruits, set against the aforementioned brisk structure. Some exposure to noble rot creates additional intrigue on the palate.
Castell d'Encus
Taleia
Costers del Segre
Raul’s take on white Bordeaux, Taleia is a simultaneously subtle, vibrant, ethereal and ripe blend of Sauvignon Blanc and Semillon, actualizing the full potential of the Pyrenees. This bottling takes advantage of the winery's Medieval, natural stone fermentation vats, lending texture and age ability to the wine.
Castell d'Encus
Acusp
Costers del Segre
Acusp is an invigorating cool climate Pinot Noir, displaying a full bouquet of ripe fruit and subtle earth. The winery utilizes their famous stone vats during fermentation, while aging in French oak further craft a simultaneously delicate and powerful profile.
Castell d'Encus
Thalarn
Costers del Segre
Favoring a Northern Rhone style, Thalarn digs into syrah's robust range of secondary tasting notes while providing pristine, gently restrained fruit. Brimming with energy, the wine was crafted in Castell d'Encus' famous stone vats and aged in French oak.
Castell d'Encus
Quest
Costers del Segre
A Bordelais blend with a massive range of flavor, Quest is 100% fermented in the estate’s famous stone vats. Quest represents an ancient method of wine production while capitalizing on modern day knowledge for purity and finesse.
