< News

Shanken Shares News of New “La Grande Année 2014” Vintage from Champagne Bollinger

The news of the new vintage was included in today’s “News Briefs”, which provides an overview of the prestige cuvée and the global culinary program. The write up notes that “Champagne Bollinger has partnered with chefs Gabriel Kreuther in the U.S, Christopher Coutanceau in France, Eric Kragh Vidgaard in Denmark, Fabrizio Mellino in Italy, and Viki Geunes in Belgium to create special pairing menus to go with La Grande Année.” 

Related Wines

    Champagne Bollinger

    Champagne Bollinger La Grande Année 2014

    Champagne

    La Grande Année is crafted only in exceptional vintages, made from the finest Grand and Premier Cru grapes. Vinified exclusively in small, old oak barrels using a rare artisanal tradition preserved by Bollinger’s master cooper, this method elevates each vintage’s character with remarkable finesse. After an extended period of lees ageing under natural cork, every bottle is still riddled and disgorged entirely by hand. A jewel of the Maison, La Grande Année is a pure expression of Bollinger’s excellence and a testament to the enduring Art of Craftsmanship.

    Champagne Bollinger

    Champagne Bollinger La Grande Année Rosé 2014

    Champagne

    La Grande Année Rosé is a singular expression of La Grande Année, distinguished by the addition of red wine from the iconic La Côte aux Enfants vineyard. This legendary Aÿ parcel is owned entirely by Champagne Bollinger and vinified into red wine only in years when the grapes reach optimum ripeness. Fermented in small old oak barrels and aged for an extended period on the lees, every bottle is still riddled and disgorged by hand. The result is a cuvée of exceptional purity, reflecting the full expertise and savoir-faire of the Maison.

Related Producers

    Champagne Bollinger

    Champagne, France

    Bollinger is one of the rare Grande Marques that’s still family owned. Known for its rich, elegant and polished style of Champagne, their outstanding wines are the result of rigorous attention to detail and incredibly labor-intensive practices that few houses are willing to undertake. Underscoring its excellence, Bollinger has remained British secret agent James Bond's Champagne of choice since 1973.