Reviews

Browse the most recent reviews about producers.

Sandrone Barbera d’Alba 2023

Barbera d'Alba

March 16, 2026 - Barbera is a delicate and demanding grape variety. A meticulous search in the area for the very best soils, agronomical decisions and particular attention to vinification enable Sandrone to show the very best qualities of this wine. Barbera d’Alba is made to be a medium-weight wine that will drink well for a decade. It shows delicious and plump berry and black fruits. As Barbera possesses almost no natural tannins, the use of tonneaux gives the wine some much-needed structure. It is a perfect match with rich dishes as the bright acidity keeps it from being too heavy.

93

Wine Enthusiast - December 16, 2025 "Pure joy in liquid form. Vibrant blueberries and wild blackberries burst from the glass with surprising elegance. The palate shows remarkable freshness and energy, dancing between ripe fruit and subtle…

90

Wine Spectator - September 30, 2025 "A Barbera with weight, this offers black cherry, blackberry and boysenberry fruit, shaded with earth and an oak spice hint. Rich, juicy and firmly structured, with dense, pliable tannins leaving…

90

Vinous - January 01, 2025 "Sandrone's 2023 Barbera d'Alba is laced with super-ripe red-toned fruit, cedar, mint, rose petal, cinnamon, mocha and lavender. Aromatic and light on its feet, with lovely forward fruit, the 2023…

Sandrone Le Vigne Barolo 2021

Barolo

March 13, 2026 -

97

Wine Enthusiast - December 16, 2025 "Four distinct voices from Baudana (Serralunga d'Alba), Villero (Castiglione Falletto), Vignane (Barolo), and Merli (Novello) create something extraordinary together. This is Barolo's warm handshake, an invitation to understand what makes…

96

Wine Spectator - August 06, 2025 "Eucalyptus, juniper and tar notes mingle with cherry, raspberry and plum fruit in this dense red. Assertive tannins hold court on the finish, with a light yet not overbearing astringency.…

Sandrone Valmaggiore Nebbiolo d’Alba 2023

Nebbiolo d'Alba

March 13, 2026 - From a historically prized vineyard, Valmaggiore in the town of Vezza d'Alba, this Nebbiolo is distinguished for its finesse and elegance.

90

Wine Spectator - November 30, 2025 "A mix of cherry, cinnamon and earth flavors, this red is elegant yet lean and firmly structured. An astringent feel graces the finish, where the fruit is buried for now.…

90

Wine Advocate - June 19, 2025 "The Luciano Sandrone 2023 Nebbiolo d'Alba Valmaggiore shows dark fruit aromas with hints of grilled herb, tar, eggplant skin and black olive that recall a hot growing season. To the…

90

Vinous - January 01, 2025 "The 2023 Nebbiolo d'Alba Valmaggiore is a very pretty, aromatic wine. Crushed flowers, ripe red-toned fruit, kirsch, cinnamon, rose petal and hard candy all grace this silky, perfumed Nebbiolo. The…

Le Macchiole Scrio 2022

Toscana IGT

March 13, 2026 - This deep, spicy red was first produced in 1994, and the inspiration for its creation was the desire to produce a 100% Syrah, one of Le Macchiole’s favorite grapes. Rare and original and produced in very small quantities, Scrio quickly became a benchmark in Bolgheri. The name of the wine, inspired by a Tuscan expression that means “pure, candid, whole,” perfectly describes its defining characteristics.

96

Wine Enthusiast - November 01, 2025 "The nose glistens with aromas of blackberries, blueberries, top soil, new leather and herbs, while the palate is tangy and bouncy with tart berries, plum skin and citrus. Chewy, dense…

95

Wine Spectator - July 26, 2025 "A vibrant, intense red, whose blackberry, blueberry, violet and black pepper flavors are driven by vivid acidity. There are dense tannins, too, finely wrought and adding support on the finish.…

94

Vinous - February 01, 2025 "The 2022 Scrio, 100% Syrah, is once again more a wine of Le Macchiole than anything else. Perfumed aromatics meld into red cherry/plum fruit, blood orange, espresso and cinnamon. Scrio…

92

James Suckling - July 23, 2025 "A juicy, fruity wine with subtle spices and green peppers. Light-bodied with relatively light-framed tannins, it has a crunchy palate with crisp acidity. The finish is tight and a bit…

Le Macchiole Scrio 2021

Toscana IGT

March 12, 2026 - First produced in 1994, Scrio is a unique interpretation, and one of the very few Syrahs produced in Bolgheri, with an aromatic profile that tends more toward the spicy notes of the variety than the balsamic ones, and has acidity and freshness on the palate. The production numbers are tiny, never exceeding 5,000 bottles.

96

Wine Spectator - October 15, 2024 "This vibrant, elegant, supple red exudes blackberry, black cherry and boysenberry fruit, with violet, graphite and black pepper accents. Driven by vivid acidity and punctuated with velvety tannins, this is…

96

Wine Advocate - February 15, 2024 "The Le Macchiole 2021 Scrio (made with 100% Syrah) is a wine of generosity, depth and texture. It offers a full embrace of the senses with mulberry, damson plum, soft…

96

Vinous - December 10, 2024 "The 2021 Scrio, Le Macchiole’s Syrah, opens with crushed flowers, bright, red-toned fruit and a kick of white pepper. Vibrant acids lift the mid-palate beautifully. This is an especially elegant,…

96

Wine Enthusiast - December 01, 2024 "Perfumed, spicy, earthy aromas of top soil, sweet tobacco, dark chocolate, candied orange peel, Luxardo cherry and rose petals create a nose that's simultaneously sophisticated and adventurous. The palate balances…

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