Far Mountain Myrna Chardonnay 2021
Sonoma Valley, Sonoma County, California
February 20, 2026 - Myrna’s focused intensity of fruit and texture reflects its two extreme mountain and hillside vineyard sites. The word Myrna translates to "beloved", a reflection of Far Mountain's feelings about truly great Chardonnay: wines that can translate from their sites intense minerality, texture and a dazzling spectrum of flavors.
James Suckling - December 05, 2023 "Cooked apple with hints of caramel and flint as well as stone. A touch of nougat. Medium to full body with a firmness and fine creamy texture. Crunchy fruit at…
Wine Enthusiast - September 30, 2024 "Bright and focused mountain fruit is on display here from a dry farmed vineyard at high elevation. Meyer lemon, white flowers, river rocks and tangerine aromas on the nose give…
Roseblood d’Estoublon Roseblood Rosé 2023
Coteaux Varois en Provence
February 20, 2026 - An exceptional blend of Grenache, Syrah and Rolle sourced from Coteaux Varois en Provence vineyards, Roseblood Rosé results in a harmonious composition of flavors all in an elegant, playful and bold package.
James Suckling - July 10, 2024 "A fruity, playful and succulent rosé with aromas of redcurrants, melon and straw. It’s medium-bodied with a fruity and tangy character. Round-textured and relaxed with a flavorful finish."
Wine Spectator - March 28, 2024 "Offers a vivid mix of strawberry, melon and crunchy nectarine flavors set against notes of smoke, fresh green herbs and salty mineral on a full palate. Immensely drinkable, with good…
Casisano Brunello di Montalcino 2017
Tuscany
February 18, 2026 - Casisano Brunello di Montalcino is an elegant, traditional-style wine from a mid-sized estate in the southern hills of Montalcino, nestled between Sant’ Angelo in Colle and Castelnuovo dell’Abate. Made from 100% Sangiovese Grosso, this wine is a true expression of Montalcino’s terroir, shaped by over 100 years of winemaking passion. The nose opens with floral and spicy aromas, leading to ripe cherry and plum flavors. Hints of dried herbs and earthy undertones provide depth, while vibrant acidity and fine tannins ensure a well-rounded, lasting finish.
Wine Enthusiast - September 01, 2023
Wine Spectator - May 10, 2022
Tommasi Lugana 2022
Lugana
February 17, 2026 - Tommasi Lugana Le Fornaci comes from the southern shores of Lake Garda, where the Turbiana grape thrives in the clay-rich soils of Lugana. Tommasi’s long-standing estate in San Martino della Battaglia produces elegant, citrus-driven white wines with vibrant acidity and impressive aging potential. Estate farming and lees aging create a wine with real structure, aromatic complexity, and drinkability. Versatile and stylish, Le Fornaci captures the energy and finesse that have made Lugana one of Italy’s most exciting white wine regions.
Tenuta Luce Luce 2019
Toscana IGT
February 17, 2026 - Luce is a bold, Super Tuscan wine that blends the power of Sangiovese with the roundness of Merlot, creating a unique expression of Montalcino. Born from a partnership between the Marchese Vittorio Frescobaldi and Robert Mondavi, the wine combines dark fruit, floral and spice notes, and chewy tannins, showcasing the region’s distinctive character. The estate’s name, “Luce” (light), is inspired by the altar at Florence’s Santo Spirito church, reflecting the estate’s deep-rooted history and the balance between tradition and innovation.
James Suckling - June 15, 2022
Wine Spectator - June 15, 2022
Wine Enthusiast - June 20, 2023
