Tilth Wines
Napa Chardonnay
Napa, California
A surprisingly fresh style of Chardonnay from the southeastern corner of Napa, this wine balances its foggy influence with the characteristic warmth of California.
Ponzi Vineyards
Tavola Pinot Noir 2017
Willamette Valley
Tavola is Ponzi's delicious early release Pinot Noir, a fruit-forward wine with soft tannins, made primarily from younger, lower elevations vines. Meant for early consumption, it is an unbeatable value for quality Pinot Noir.
Gary Farrell Winery
Olivet Lane Chardonnay
Russian River Valley, California
Pellegrini’s Olivet Lane Vineyard was planted in 1975 to Wente selection on AXR rootstock. The vineyard sits on 65 acres of sloping bench land in the Santa Rosa Plain, in between the warmer Westside Road region and the cooler Green Valley,where warm summer days are moderated by cool breezes and chilly evening temperatures. The combination of low temperatures, regular fog intrusion and well drained loam, clay soils create an excellent environment for growing Chardonnay that develop cool-climate characteristics and impeccable acid at fairly low sugars.The wines from this vineyard simultaneously express power and finesse, and they do so with tremendous balance.
Timeplace Wine Co
Picpoul
Lodi, California
This varietal is more well-known in France and a unique find in the United States. Sourced from the Terra Alta vineyard , farmed by Markus Bokisch, Timeplace offers a classic take on the quintessential aperitif wine, with a touch more weight and gravitas.
Domaine de la Furonnière
Muscadet Sevre et Maine
Muscadet de Sèvre-et-Maine, Loire
A must-try for the lovers of dry, aromatic whites. The historic family-run estate and the land come together to produce a wine that defines ‘purity.’ Overflowing with kiwi, grapefruit, white peach, apple, and lemon fruits, the wine is, of course, balanced with the distinctive minerality that can only come from Muscade. A wine that starts and ends with the best the ocean has to offer, it’s a fresh oyster, cracked-crab taste of the Loire terroir. A wine to share (if you’re willing), this is a new discovery for those with a penchant for balanced, crisp whites; a gem straight from France.
Cobb Wines
Rice Spivak Vineyard Pinot Noir
Sonoma Coast
This 6-acre vineyard is owned by Russell Rice and his wife, Dr. Helene Spivak. It is a few miles further inland than Cobb Wines’ other vineyards, but is still influenced by the Pacific Ocean to the west. A unique soil composition, northern exposure, and the distinct varieties of Dijon and Swan pinot noir planted here, collectively produce a characteristically aromatic, complex wine.
Lucien Le Moine
Montrachet Grand Cru
Montrachet Grand Cru
No superlatives need be stated here about Montrachet. Mounir has worked in several areas of Montrachet, both on the Pernand and the Chassagne side, and has even once bottled them separately. He does not produce a Montrachet every year, only when he feels it will be worthy of the vineyard’s renown, and can stand at the pinnacle of his white wines.
Masseria Surani
Primitivo Cabernet
Puglia IGT
The wine is notably restrained, especially in terms of alcohol, which the Tommasi family, owners of the estate, believes is key to making balanced wines in Puglia. The premium fruit required for making this wine is obtained as a result of strict clonal selection, modern vine training systems, and severe pruning, in order to produce a small amount of high quality wines with respect for terroir and tradition.
Tenuta Luce
Brunello di Montalcino
Luce Brunello is the winery’s tribute to Montalcino and the wine that emerged there in the second half of the 19th century to become one of Italy's crowning jewels in wine production. It is produced in a very small quantity to showcase the unique character of a pure Sangiovese from the Luce estate vineyards and pay tribute to the winemaking tradition of Montalcino.
Masciarelli
Montepulciano d’Abruzzo
Montepulciano d'Abruzzo
Masicarelli Montepulciano d'Abruzzo is the benchmark for Montepulciano in Italy and the world. Pioneering winemaker Gianni Masciarelli, who put winemaking Abruzzo on the map, elevated the wines from his native region to new heights, and his Montepulciano d'Abruzzo is a tribute to his home as well as a perfect introduction to the grape and to Abruzzo. This wine shows how, when handled with care, the late ripening Montepulciano grape produces refined wines of soft acidity, ripe and moderate tannins, and bright red berry and cherry notes with a distinct, spicy character.
Domaine Chanson
Charmes-Chambertin
Charmes-Chambertin, Burgundy
This climat "Charmes" is located on a mid slope facing east in the Southern part of the village of Gevrey Chambertin. One of its nearest neighbour is the famous of "Chambertin".
Champagne Ayala
No° 14 Rosé
Champagne, France
N° 14 is the third opus from the "COLLECTION AYALA," a set of cuvees produced in limited quantities, unveiled only as they approach their peak level of drinkability. This ephemeral cuvee is 60% Chardonnay and 40% Pinot Noir — including Grand Cru Aÿ red wine.
Ponzi Vineyards
Tavola Pinot Noir 2016
Willamette Valley
Tavola is Ponzi's delicious early release Pinot Noir, a fruit-forward wine with soft tannins, made primarily from younger, lower elevations vines. Meant for early consumption, it is an unbeatable value for quality Pinot Noir.
Ponzi Vineyards
Tavola Pinot Noir 2021
Willamette Valley, Oregon
Tavola is Ponzi's delicious early release Pinot Noir, a fruit-forward wine with soft tannins, made primarily from younger, lower elevations vines. Meant for early consumption, it is an unbeatable value for quality Pinot Noir.
Ponzi Vineyards
Tavola Pinot Noir 2022
Willamette Valley, Oregon
Tavola is Ponzi's delicious early release Pinot Noir, a fruit-forward wine with soft tannins, made primarily from younger, lower elevations vines. Meant for early consumption, it is an unbeatable value for quality Pinot Noir.
Quinta do Noval
Noval BLACK Port
Douro Valley, Portugal
The style of Noval BLACK is entirely about emphasizing the quality of this fruit, through use of estate fruit, gentle handling (including foot treading), and vinification aiming for transparency. You could say it is the most wine-like of ruby reserve ports, and that is the secret to its flexibility, in cocktails, chilled, and even on ice.
Château de Nalys
Châteauneuf-du-Pape Grand Vin
Châteauneuf-du-Pape
The realization of the Guigal family's dream of Chateauneuf-du-Pape: 3 extraordinary vineyards coming together in an intensely expressive, utterly complete wine. It defines the estate style with a precision of fruit, spice and mineral structures and, notably, a beautifully composed structure that builds and unfolds.
