Make your selections and click "Filter" at bottom.
Domaine d’Aussières A d’Aussières Rosé 2024
AOC Languedoc
May 28, 2025 - Domaine d’Aussières A d’Aussières Rosé is a vibrant, full-bodied expression of Grenache and Syrah, grown in the estate’s cool microclimate. The top 50% of stony and sandy plots contribute to its complexity, with notes of blood orange, raspberry, and a touch of grapefruit. Pressed immediately upon arrival at the winery and fermented in temperature-controlled stainless steel tanks, the wine is matured on the lees for several weeks to enhance its richness.
Marqués de Riscal Baron de Chirel Rioja 2020
Rioja
May 19, 2025 - Born in 1986 from the Marqués de Riscal’s close relationship to some of the top winemakers in Bordeaux, the Barón de Chirel in many ways kicked off a new era of Rioja. Chosen from very old (80-110 years), low-yielding parcels of high-altitude Tempranillo and Cabernet vines around Elciego, these grapes undergo a meticulous process of selection before a special vinification process. The care that goes into this wine has cemented its prestige among discerning customers.
James Suckling -September 12, 2024 "Iodine, mussels and some dark chocolate with blackberries and dark plums. Pretty opulent and a little more generous than the 2021 and 2019. More muscular, too, with fine-grained tannins and…
E. Guigal Châteauneuf-du-Pape 2020
Châteauneuf-du-Pape
May 13, 2025 - Guigal produces an intensely concentrated, inviting and complex Châteauneuf-du-Pape that is unique to the region today. Their passion for Châteauneuf, the leading appellation of the Southern Rhône, runs as deeply as that for their home sites in the North. The combination of working with top fruit that has perfect ripeness, along with their extraordinary patience in the cellar, results in rich and full, yet savory, spicy, seamless and balanced wines. This one can be enjoyed immediately but is capable of aging for the long haul.
Jeb Dunnuck -March 28, 2024 "A ripe, perfumed, medium to full-bodied effort that stays firmly planted in the more elegant style of the vintage. Ripe red and black fruits (raspberries, strawberries), garrigue, and peppery notes…
Dog Point Vineyard Chardonnay 2021
Marlborough
May 07, 2025 - Dog Point Chardonnay is one of New Zealand’s most expressive and distinctive white wines. Sourced from low-yielding, hand-tended vines in the Wairau Valley and crafted with minimal intervention, it reflects the site’s character with clarity and intensity. A reductive, flinty edge meets layered fruit and leesy complexity, creating a taut, mineral-driven wine with serious structure and precision. As with all Dog Point wines, it’s a national benchmark—an unfiltered, uncompromising Chardonnay with Burgundian depth and unmistakable Marlborough identity.
Wine Advocate -December 20, 2024 "The 2021 Chardonnay leads with preserved lemon on the nose along with freshly picked curry leaf, white peach and spring blossoms. In the mouth, the wine is elegant and layered,…
Wine Enthusiast -January 25, 2024 "Subtle struck match and grilled nut aromas perch just above the lemon and toast aromas without overpowering them; a salty, seashell vibe is present, too. There's vibrant, citrusy acidity on…
Dog Point Vineyard Sauvignon Blanc 2024
Marlborough
May 05, 2025 - Dog Point’s Sauvignon Blanc takes a category of wine and completely transcends it, with an intensity, depth and energy that so obviously sets it apart from the first encounter. When they decided to make a pure stainless steel Sauvignon Blanc, Dog Point pushed to the ultimate every process to produce top quality, distinctive wine. They hand-pick fruit at low yields, green harvest at times, and ferment partially with indigenous yeasts. This wine helped make Dog Point a key advocate of premium wine production in New Zealand, and for New Zealand across the world.
Wine Advocate -December 20, 2024 "The 2024 Sauvignon Blanc leads with a distinct nose of freshly picked curry leaf, crushed sea shells, lemon zest, asphalt, mustard seed, dried coriander/coriander seed and white flesh orchard fruit.…
James Suckling -January 01, 2025 "This is excellent, as always, showing flint, sliced lemons and fresh green melon. Some Thai basil too. Medium body, crisp acidity and lots of fruit at the end but with…
Luce Brunello di Montalcino 2020
Brunello di Montalcino DOCG
April 17, 2025 - Luce Brunello is the estate's tribute to one of Italy's crowning jewels of wine production. Of the 217 acres of vineyards at Luce, 27 are are officially listed in the Register for Brunello di Montalcino DOCG. It is an exquisitely balanced wine, gentle and yet powerful, and is produced in very small quantities to showcase the unique character of a pure Sangiovese from the estate and to pay tribute to the tradition of winemaking excellence in Montalcino.
Wine Spectator -April 07, 2025 "Fruity and expressive, featuring flavors of macerated cherry, plum, sweet spices, menthol and earth. Dense, aggressive tannins take over, yet the fruit lurks underneath and returns on the succulent finish."
Gary Farrell Winery Sonoma Coast Pinot Noir 2023
Sonoma Coast, California
April 03, 2025 - The Gary Farrell Sonoma Coast Pinot Noir is a wine as evocative as the awe-inspiring region from which it comes. It is a billet-doux to where Sonoma meets the Pacific. With underlying aromas of cranberry, tart cherry, and anise, the palate unfolds with silky precision. It shines with bright berry notes, brisk acidity, and fine tannins, flowing into a lingering, elegant finish.
Wine Enthusiast -March 13, 2025 "Aromas of cranberry, raspberry and pine forest dominate the nose of this wine. The palate brings richly structured tannin and flavors of plum, orange peel, anise and black tea with…
Le Macchiole Paleo Rosso 2021
Toscana IGT
March 26, 2025 - Paleo Rosso has been called Italy's landmark expression of Cabernet Franc. It is named for a type of local wild grass, which once covered the land where its vines are now planted. Originally a blend of several different varieties, the wine has been made from 100% Cabernet Franc since 2001, and was the first mono varietal Cabernet Franc to be produced in Bolgheri. The grapes come from several vineyards on the estate, including Vignone, Madonnina, Puntone and Casa Nuova. Each vineyard is picked separately, and fruit from the same vineyard is often picked more than once at different stages of maturity, resulting in about 20 different pickings.
James Suckling -July 22, 2024 "Wow. This is very polished and sophisticated with currant, spice, fresh-herb and cedar character that goes on for minutes on the finish. The tannins are so refined yet muscular, with…
Le Macchiole Messorio 2021
Toscana IGT
March 26, 2025 - Messorio, a Merlot monovarietal, is the winery’s crown jewel. Its initial vintage was 1994, and since then it has received extraordinary acclaim, including a 100-point score from the Wine Spectator for the 2004 vintage. The name Messorio refers to the ancient Tuscan practice of wheat harvesting, the most important time of the year in the Bolgheri countryside - once it referred to wheat; these days, it is all about grape harvesting.
Wine Spectator -March 14, 2024 "Plum, pomegranate and blackberry fruit is framed by toasty oak and vanilla notes in this fresh, brilliant red. Iron and tobacco accents add detail as this cruises to the long,…
E. Guigal Saint-Joseph 2020
Rhône Valley
March 25, 2025 - Saint-Joseph today is one of the most exciting appellations in the Rhone Valley, and dare we say all of France. The work by leading producers such as Guigal, energy from young growers, and recognition (really, re-discovery) of sites capable of making wines of extraordinary depth and complexity; of the same family as its famous neighbor in Hermitage, but with a distinct suppleness and elegance.
James Suckling -March 29, 2024 "A well-built, velvety and balanced red with aromas of dark cherries, grilled meat, dried herbs and some crushed stones. It's medium-bodied with fine, firm tannins. Chalky texture with pulpy cherry…
