Masciarelli
Rosato 2022
Abruzzo
The world of rosé has expanded at extraordinary speed in recent years. That development is wonderful, as it has brought wine to the porch, the pool and the table in ways never before seen in the United States. And it’s great for rosé to be direct and refreshing, that’s a wonderful quality. We do believe a quality line needs to be drawn, however, and this rosato is a great demarcation. It is a fresh, completely delightful, and extremely affordable wine; but it is also a product with a historical context and culture, with a grape – Montepulciano d’Abruzzo – that is perfectly adapted to the climate and soils to create quality rosé. Abruzzo is one of the few regions in Italy to have an appellation entirely dedicated to rosé, Cerasuolo d’Abruzzo, with examples that can last many years. This rosato is simpler, but has substance below the surface.
WINE
Masciarelli Rosato shows why Montepulciano d’Abruzzo makes some of Italy’s finest rosé. Fresh and lively, yet full of floral and fruit character, it offers seamless energy and surprising depth beneath its easy charm. Made from 100% Montepulciano grown at varying elevations, this rosato is fermented in stainless steel after gentle pressing and static decanting. A vibrant, balanced wine with a true sense of place, it honors Abruzzo’s rosé tradition while remaining accessible, refreshing, and full of spirit.
VINEYARD
In a span of only 30 miles between the Apennine Mountains and the Adriatic Sea, Masciarelli has care
WINEMAKING
After destemming, the grapes are pressed and undergo a cool, controlled fermentation in stainless steel. Further aging in stainless steel maintains the freshness and vibrancy of the fruit producing a wine that exhibits fresh red cherry and rose petal aromas and flavors.
VINTAGE
The 2022 growing season in Abruzzo saw early budding and development due to a hot and dry spring, followed by intense heat and limited rainfall. Summer storms provided some relief, helping the vines cope with the heat. Harvest began in early August with white grapes, followed by red grape varieties in September. Despite the heat, the summer rains provided the necessary hydration for the vines, resulting in a vintage with balanced acidity and concentrated flavors. The harvest was earlier than usual due to the early growing season.
TASTING NOTE
Fresh and lively yet full of fruit and flowers, a perfectly balanced rosé that is seamless, energetic and interesting.
FOOD PAIRING
Antipasti, whipped ricotta and honey
Color
Rose
Blend %
100% Montepulciano
Appellation
Abruzzo
Alcohol
13%
Suggested Retail Price
$16
Reviews
Wine Enthusiast - May 1, 2026
Trade Materials
Other Wines by this Producer
Montepulciano d’Abruzzo
Montepulciano d'Abruzzo
Masicarelli Montepulciano d'Abruzzo is the benchmark for Montepulciano in Italy and the world. Pioneering winemaker Gianni Masciarelli, who put winemaking Abruzzo on the map, elevated the wines from his native region to new heights, and his Montepulciano d'Abruzzo is a tribute to his home as well as a perfect introduction to the grape and to Abruzzo. This wine shows how, when handled with care, the late ripening Montepulciano grape produces refined wines of soft acidity, ripe and moderate tannins, and bright red berry and cherry notes with a distinct, spicy character.
Trebbiano d’Abruzzo
Trebbiano d'Abruzzo
Trebbiano is the white grape that Gianni Masciarelli fought so hard to legitimize. In Abruzzo, the specific clone is different than the high yielding, sometimes simple version of the grape found elsewhere in Italy. On Abruzzo's soils, this variety of Trebbiano creates immensely expressive, a touch opulent, and age-worthy wines.
