Shiokawa
Cowboy Yamahai
This undiluted brew is fit for a cowboy – made in the ancient Yamahai style, loaded with umami, and pairs beautifully with meat.
Tasting Notes
Aromas of vanilla, cocoa and hickory smoke with a smooth finish.
Food Pairing
Pairs perfectly with hearty meat dishes. Try with stir fried beef, chicken mole or beef stew.
Prefecture
Niigata
Style Profile
Earthy & Savory
Seimaibuai
60%
Base Rice
Niigata Shuzo Kotekimai
Grade
Yamahai Junmai Ginjo Genshu
