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Sandrone

Dolcetto d'Alba 2024

Dolcetto d'Alba

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VINTAGE

The 2024 Piedmont growing season began with a mild winter and spring rains, helping replenish water reserves. A warm summer, followed by well-timed rainfall, aided ripening. Despite some challenges, including hail and disease pressure, the quality of the Nebbiolo grapes remains promising. The harvest, later than usual, took place between September and October. Many producers noted a balance of quantity and quality, with Nebbiolo showing excellent potential and lower alcohol levels.

Color

Red

Blend %

100% Barbera

Appellation

Dolcetto d'Alba

Alcohol

12.5%

Suggested Retail Price

$34

Reviews

90

Vinous - January 20, 2026 "The 2024 Dolcetto d'Alba is plump, juicy and expressive. Black cherry, plum, cloves, licorice and chocolate are pushed forward. This shows terrific depth and textural persistence, both qualities that were in short supply in 2024. Delicious."

90

Jeb Dunnuck - May 1, 2025 "A preview of the next release, the 2024 Dolcetto D'Alba is a youthful magenta color and has a fresh, lifted nose offering bright aromatics of fresh violets, blackberries, and red-fruited highlights. Medium-bodied, it has a clean, refreshing feel throughout, with a light chalky texture. It’s a highly charming wine to drink over the next few years."

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Sandrone Dolcetto d’Alba 2024 Bottle Shot

Other Wines by this Producer

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Dolcetto d’Alba

Dolcetto d'Alba

Sandrone's Dolcetto d’Alba is produced using Dolcetto grapes from 11 different vineyards, all within the Barolo DOCG. Sandrone’s Dolcetto sees no time in wood and is a remarkably robust and complex example of the variety.

Le Vigne Barolo

Barolo

Le Vigne is a wine created from four different Nebbiolo vineyards, each of which brings its own contribution. This union generates an exceptionally complex wine that is round and harmonious on the palate, with fruity and spicy notes, and this approach of blending together plots is in fact the traditional one in Barolo.

Barbera d’Alba

Barbera d'Alba

The Sandrone Barbera d'Alba comes from three vineyards: Merli and Rocche di San Nicola in Novello, and Cascina Pe Mol in Monforte d’Alba. It is widely considered one of the most intense and complex Barberas produced.

Valmaggiore

Nebbiolo d'Alba

Valmaggiore is the product of Luciano’s incredible passion for the Nebbiolo grape variety and its different expression. Just 15 miles away from Barolo, in the Roero region, Nebbiolo produces a lighter structure and ripe, smooth tannins that are not unlike those of Pinot Noir. This is not a “baby Barolo” or a second wine at all – it is a distinct interpretation of Nebbiolo from a completely distinct geographic zone.

ALESTE Barolo

Barolo

A combination of the names of Luciano Sandrone's grandchildren ALEssia and STEfano, ALESTE is the new name for Luciano's first wine, the Barolo Cannubi Boschis, which garnered early acclaim with the international trade and press. This single-vineyard wine is typically dense and concentrated, but shows incredible harmony and balance.