Marqués de Riscal
Rioja Gran Reserva 2018
Rioja Gran Reserva DOCa
A timeless wine made in the traditional style of wines from the Rioja Alavesa region, and a reflection of the founder’s aspirations in the 19th century: a wine of great intensity and concentration yet utterly refined. Able to keep for 50 years or more; a wine for eternity.
Vineyard
80+ year-old vines go into this premier bottling, both from the Marqués de Riscal estate and from local growers with which the winery has worked for generations.
Vintage
A hot, dry autumn gave way to a rainy winter. After summer storms, a cool, dry October harvest yielded healthy, high-quality grapes.
Tasting Note
Aromatic balsamic intensity finds balance with the lightly toasted aromas from the wine’s extended time in oak. Smooth, full, and harmonious on the palate with good concentration in the tannins and a round, spicy finish.
Food Pairing
This wine pairs well with ham, mature cheese, red meat, all kinds of roasts and game.
Color
Red
Appellation
Rioja Gran Reserva DOCa
Alcohol
14.50%
Suggested Retail Price
$83.99
Reviews
Trade Materials
Other Wines by this Producer
XR Rioja Reserva
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A tribute to the long line of winemakers who have presided over the cellars of Marqués de Riscal who would mark special barrels with “X R” for “Extra Reserva.” The first vintage released in 2015; a blend of Tempranillo with Graciano aged in American oak for over two years.
Verdejo Organic Rueda
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Marqués de Riscal was the pioneer in developing the Rueda region, as they saw an area with the soils, climate, and grape (Verdejo) to produce fresh, balanced white wines. This 100% organic wine comes from Riscal's estate vineyards, is crafted with minimal intervention, and is an attractive and delightful wine that exhibits the classic aromatic intensity and bright acidity of the variety.
Frank Gehry Selection
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Frank Gehry designed the Hotel Marqués de Riscal in his signature style, putting an indelible mark on the winery. This wine, a selection of estate vineyards at least 80 years old, is for slow drinking, to enjoy with friends over the course of a few days. It harkens back to the Riscal style of the beginning of the 20th century, and its tannic backbone and marked acidity mean it will age into the 21st century beautifully.
150 Aniversario Rioja Gran Reserva
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Originally made for the bodega’s 150th anniversary, this wine is only made in exceptional vintages. The 1883 cellar where this wine is made has been refurbished in the intervening century and a half, marrying tradition and modernity in its large wooden vats and state-of-the-art sorting table. Vigorous, vibrant and more powerful than the rest of the classic Riojas, it is plush and round yet easy to drink.
Rioja Rosado
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Marqués de Riscal has produced outstanding rosé for over 60 years. Made from Tempranillo and Viura, this is the product of the young vines of the estate and has an uncommon combination of delicacy, freshness and refinement. Refreshing and with immediate appeal due to its natural fruitiness, the wine has lovely fresh flavors that unwind through its long, silky palate.
Baron di Chirel Rioja
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Born in 1986 from the Marqués de Riscal’s close relationship to some of the top winemakers in Bordeaux, the Barón de Chirel in many ways kicked off a new era of Rioja. Chosen from very old (80-110 years), low-yielding parcels of high-altitude Tempranillo and Cabernet vines around Elciego, these grapes undergo a meticulous process of selection before a special vinification process. The care that goes into this wine has cemented its prestige among discerning customers.
Arienzo Rioja Crianza
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Arienzo is a Crianza made from Tempranillo grown only in Rioja Alavesa, making it Marqués de Riscal’s first Vino de Zona. It has the purest essence of a Rioja combined with the highest standards of quality, stepping outside the category. A wine that can be enjoyed on any occasion, tremendously versatile and always offering pleasure.
Rioja Reserva
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The iconic, classical Rioja known the world over. Crafted from old-vine Tempranillo with 10% or less of Graciano. Two years in American oak produces a fresh, fine, elegant and immensely food-friendly wine.
