E. Guigal
Ermitage Ex Voto Blanc 2016
Hermitage
Ermitage Ex-Voto represents the fulfillment of a longtime dream of Marcel Guigal’s to own vineyard land on the hill of Hermitage. Through the purchase of the de Vallouit and J. L. Grippat domaines in 2000, Guigal acquired four exceptional vineyard parcels on this legendary site. The 2001 vintage was the first release of this estate-bottled Hermitage red and white. The quality of the intense old-vine fruit is quite special, but given the Guigal’s already strong work in Hermitage, they decided to only release an Ex-Voto red or white when the wine is utterly exceptional and clearly superior to their appellation bottlings.
VINEYARD
This wine, produced from hillside fruit, represents the best of the appellation. The Guigals own four exceptional vineyard parcels on this legendary site featuring intense, old-vine fruit. The fruit sourced for this wine comes from two parcels, les Murets (90%), a parcel with alluvial and rocky topoils, and L’Hermite (10%), with a loess and sandy limestone topsoil.
The 2016 expression is 90% Marsanne and 10% Roussanne fruit.
WINEMAKING
The wine is vinified in and spends 30 months in new oak casks produced by the Guigals at Chateau d’Ampuis. It goes fully through both alcoholic and malolactic fermentation in barrel, and is bottled without fining or filtration.
VINTAGE
2016 began with a cool and rainy spring, with some threat form hail and mildew early on, and very late flowering. However, fine weather through August and September provide perfect conditions for a classic vintage, and the Hermitage vineyards were harvested between late September and mid-October. The resulting wines are excellent, with great purity, concentration and balance. Exceptional aging potential.
TASTING NOTE
A brilliant clean, straw yellow. The nose opens with powerful and intense aromas of white flowers, acacia honey, hawthorn blossom. The palate is rich and full-bodied. Fully expressive of the terroir which lends this Hermitage body and strength. Overall, a balanced wine between a delicate and expressive nose and fleshy fruit on the palate underpinned by the powerful terroir.
Color
White
Grape Varieties
Marsanne, Roussanne
Appellation
Hermitage
Farming
Guigal uses only environmentally sustainable methods of pest, disease and weed control. They work to conserve biological diversity, water resources, soils and ecosystems on their land. Packaging materials are recyclable or biodegradable. Lastly, they are committed to achieving a zero waste target.
Alcohol
14.5%
Suggested Retail Price
$320
Reviews
"Smooth and leisurely"
James Suckling - April 14, 2021 "Very intense with excellent poise and aromas of spiced pear custard, as well as a gently chalky edge. The palate has a very smooth and leisurely, fleshy feel with a wealth of supple and succulent, pear and melon flavors on offer."
"Silky and rich"
Wine Advocate (95+ ) - April 14, 2021 "Hints of toasted marshmallow appear on the nose of Guigal's 2016 Ermitage Ex Voto Blanc, but they're just grace notes accenting deep flavors of ripe peaches and melon. Full-bodied, silky and rich, yet with a deep core of reserved power, this looks to be capable of aging 25 years or so."
"Juicy fresh fruit"
Wine & Spirits - April 14, 2021 "In 2016, the Guigals had to forgo bottling a red version of Ex Voto, as their syrah parcels were devastated by hail. Their marsanne and roussanne took a hit, too, but enough fruit remained to make this powerhouse Hermitage blanc. It’s a huge wine, filled with juicy fresh fruit as well as plenty of spiced vanilla tones from 30 months spent in new oak barrels coopered at Guigal. It’s also mouthwatering, with a salinity and a nuttiness that highlights the fruit, the way a layer of marzipan and a pinch of salt can bolster the flavor of peaches in a tart. An earthy savor grounds the wine, and offers plenty of room for more complexity to develop with time in the cellar."
"Full-bodied, multi-dimensional, and already impossible to resist"
Jeb Dunnuck - April 14, 2021 "While no red Ex Voto was made in 2016, the 2016 Hermitage Ex Voto Blanc is brilliant, offering classic, powerful notes of Asian spices, toasted bread, acacia flowers, and crushed rocks as well as tons of quince and stone fruit notes. This beauty is full-bodied, multi-dimensional, and already impossible to resist. It’s going to evolve for 20-25 years or more."
Trade Materials
Other Wines by this Producer
Saint Joseph Vignes de l’Hospice
Saint-Joseph
Guigal’s Vignes de l’Hospice is one of the finest sites in the Northern Rhone Valley. This steeply terraced vineyard used to be divided into three, but Guigal now owns majority of this parcel in order to restore perception of Saint-Joseph as an appellation of utmost quality. In fact, Guigal is often asked when they will produce a fourth “LaLa,” and their response is that their fourth single vineyard phenomenon of the Northern Rhone is already being produced: the Vignes de l’Hospice.
Côte-Rôtie La Landonne
Côte-Rôtie
One of the three “LaLa” wines that Guigal produces and are the most collectible wines of the Rhone Valley, La Landonne is a remarkable expression of terroir. And for good reason, La Landonne is situated on one of the steepest vineyards of the Côte Brune, a 45 degree slope that remarkably requires harvesters to start picking from the bottom of the vineyard and work their way up, placing grape bunches in bins that are set on sleds and dragged up the hill. Along with its position at the northern end of the Côte Brune and the fact it is the last vineyard to ripen, La Landonne is the mirror of the feminine and voluptuous La Mouline: it is a wine of driving power, defined by its dark fruit and structure. The first vintage Guigal produced was in 1978, after being planted in 1975 at the time of Philippe Guigal’s birth.
Côte-Rôtie La Turque
Côte-Rôtie
Of the three famous single-vineyard “LaLas” that Guigal produces and are the most collectible wines of the Rhone Valley, La Turque is the newest. This vineyard produced outstanding wines in the first half of the 20th century, but then was not used for wine production for nearly 50 years. The Guigals acquired the vineyard and re-planted it in 1980 and 1981, based on Etienne Guigal’s memory of the quality of the wines it once produced. The first vintage appeared in 1985. In both position and style, it sits between La Mouline and La Landonne: the complex soils lend an exotic character to La Turque, and its concentration and elegance exhibit the virility of the Côte Brune with the subtlety and femininity of the Côte Blonde.
Côte-Rôtie La Mouline
Côte-Rôtie
First planted by the Romans 2,500 years ago, La Mouline is the oldest and most famous vineyard of Cote-Rotie, and Guigal’s single vineyard bottling of La Mouline in the 1960s set off a quality revolution throughout the Rhone Valley. The stunning amphitheater is the most complex plot in Cote-Rotie due to its extremely steep slopes with expositions in every direction. Of the three famous “LaLas” that Guigal produces and are the most collectible wines of the Rhone Valley, La Mouline was the first and is the only one on the Cote Blonde, and its signature is an unbelievable exoticism, an irresistibly and unique lifted floral, black fruit, earthy, spicy perfume, its coiled power always in balance, seemingly endless.
Ermitage Ex Voto Rouge
Hermitage
Ermitage Ex-Voto represents the fulfillment of a longtime dream of Marcel Guigal’s to own vineyard land on the hill of Hermitage. Through the purchase of the de Vallouit and J. L. Grippat domaines in 2000, Guigal acquired four exceptional vineyard parcels on this legendary site. The 2001 vintage was the first release of this estate-bottled Hermitage red and white. The quality of the intense old-vine fruit is quite special, but given the Guigal’s already strong work in Hermitage, they decided to only release an Ex-Voto red or white when the wine is utterly exceptional and clearly superior to their appellation bottlings.
Châteauneuf-du-Pape Blanc
Châteauneuf-du-Pape
Guigal produces an intensely concentrated, inviting and complex Châteauneuf-du-Pape that is almost unique to the region today. Their passion for Châteauneuf, the leading appellation of the Southern Rhône, runs as deeply as that for their home sites in the Northern Rhône. The combination of working with top fruit that has perfect ripeness, along with their extraordinary patience in the cellar, results in rich and full, yet savory, spicy, seamless and balanced wines. Wines to enjoy immediately but capable of aging, and, above all, wines that leave you wanting more.
Hermitage Blanc
Hermitage
Whites make up a small percentage of production in the Rhône, under 2%, but white wines are a little bit of a secret specialty at Guigal and today comprise 25% of their production. And for good reason, as the whites of the Northern Rhône are true discovery wines, immensely appealing and complex. They specifically display an expressiveness and brightness while also capturing the warmth of the area. Even more of a discovery is Hermitage Blanc, one of the least-known yet most intriguing wines of the Rhône Valley and in the small 309 acre Hermitage AOC.
Hermitage
Hermitage
Hermitage is one of France’s most spectacular and famous appellations, producing small quantities of extraordinarily intense and ageworthy red wine and tiny amounts of dry white. The entire vineyard consists of 309 acres planted on a single granite hillside on the banks of the Rhône. The Hermitage Rouge is the example of a racy wine, that manages to remain seductive.
Condrieu La Doriane
Condrieu
La Doriane is a luxury cuvée of Condrieu that the Guigals have produced since the 1994 vintage. A great success since the first vintage, the wine always seems richly oaked and very fruity when young, transforming in 3-4 years into a seamlessly complex, aromatic and vibrant wine. La Doriane contradicts the accepted wisdom that Condrieu does not age well.
