Champagne Ayala
Cuvee Perle d'Ayala 2012
Champagne
A treasure in the portfolio, La Perle is produced only in exceptional years, according to practices
VINEYARD
Ayala currently owns 35 acres in Champagne. Thanks to its privileged location in the heart of the Gr
VINTAGE
This superb vintage gave birth to a very generous and expressive wine combining vivacity and complex
TASTING NOTE
Bright golden color with fine bubbles. Expressive and complex nose with notes of cloved orange, ging
Color
White
Blend %
100% Sparkling Blend
Appellation
Champagne
Alcohol
12%
Suggested Retail Price
$180
Reviews
Wine Enthusiast - October 11, 2021
James Suckling - September 28, 2021
Burghound - October 10, 2024 "A beautifully layered and subtly yeasty nose reflects notes of poached pear and apple, Meyer lemon and pretty floral hints. The complexity of the nose can also be found on the palate of the rich and generously proportioned medium weight flavors that are supported by firm but fine mousse on the dry but not austere finale. Like many 2012s, this is fleshy and round but here, it manages to retain a certain stylish grace."
Trade Materials
Other Wines by this Producer
Cuvee Perle d'Ayala 2015
Champagne
A treasure in the portfolio, La Perle is produced only in exceptional years, according to practices that have remained faithful to the Champagne tradition. Composed of a majority of Chardonnay, this wine captures the essence of the Champagne terroir, in the purest respect of the style of the House.
Collection N° 16
Champagne
Champagne Ayala’s Collection N°16 is the fourth opus from the "Collection AYALA," a series of unique cuvées created to express the specificity of a vintage and a selection of exceptional crus through the lens of this boutique Maison. Produced in limited quantities and released only upon indication that the elements in this wine are integrated and evolved to a point of perfect harmony.
Brut Majeur
Champagne, France
Brut Majeur is the epitome of a non-vintage brut from a great, historic House and is the finest ambassador for the House’s freshness and elegance. A blend of the finest Chardonnay, Pinot Noir and Pinot Meunier grapes, coupled with extended ageing in Ayala's cellars and a low dosage make this wine suitable for any occasion.
La Perle
Coteaux Varois
A treasure in the portfolio, La Perle is produced only in exceptional years, according to practices that have remained faithful to the Champagne tradition. Composed of a majority of Chardonnay, this wine captures the essence of the Champagne terroir, in the purest respect of the style of the House.
Brut 2007
Champagne
Champagne Ayala’s No.7 is the second opus from the “The Ayala Collection”, a series of unique cuvée
Brut Nature NV
Champagne
Ayala’s Brut Nature is a zero-dosage Champagne that is aged for nearly four years. It reveals elegant complexity, with extended autolysis highlighting the exceptional quality of grapes from Champagne’s best crus. The blend features primarily Chardonnay, with Pinot Noir and a touch of Pinot Meunier for balance. Its bright gold color leads to a fine nose of citrus and subtle saline notes. On the palate, it is clean and complex, offering dry mineral flavors and vibrant grapefruit and white fruit, all while maintaining freshness and tension.
Rosé Majeur
Champagne, France
Rosé Majeur is the perfect embodiment of the originality and finesse of the House’s wines. Made predominantly from Chardonnay it is crafted with the addition of a small proportion of Pinot Noir from the best crus of the Montagne de Reims. A low dosage enables it to express the House style, both feminine and generous, with great elegance.
Le Blanc de Blancs
Champagne, France
Ayala’s Blanc de Blancs is 100% Chardonnay, produced in small quantities in exceptional years only and fully expresses the superb caliber of great Chardonnay from the best crus of the Côte des Blancs. After 6 years of aging in Ayala’s cellars, remarkable minerality and low dosage make this an outstanding wine that can accompany a variety of flavorful dishes, including poultry and fish, or be served on its own to celebrate a special occasion.
