The Magnificent Middle

Wine writer Jessica Dupuy highlights Champagne AYALA in her latest feature in Full Pour, “The Magnificent Middle,” which urges readers to “venture beyond the big Houses and grower champagnes to the just-right middle ground, where artisanal practices are balanced with accessibility and reach.”  The introduction highlights the enduring appeal of Champagne, focusing on its artistry, heritage, and evolving innovations. It sets the stage for exploring how Champagne houses like Champagne Bollinger and Ayala balance tradition with modernity to craft exceptional wines.

She dedicates a full section to Champagne AYALA, emphasizing its reputation for crafting elegant, fresh champagnes that embody precision and a modern style. Known for its low-dosage blends, AYALA focuses on Chardonnay-driven cuvées, offering vibrant wines with a delicate balance that appeals to contemporary palates. Dupuy also recommends AYALA’s flagship cuvée, Brut Majeur NV, explaining that “it is a blend of over 70 crus, or vineyard sites, each vinified separately to maintain their distinct qualities.” She adds, “This meticulous approach ensures that AYALA’s champagnes remain vibrant and fresh, a hallmark of the House’s style.”