The Wine Enthusiast article, “Thanksgiving Wine Pairings: The Perfect Sparkling Wine to Bring,” showcases the Langlois Crémant de Loire Brut Rosé NV as the ultimate sparkling choice for Thanksgiving. The writer provides readers with recommendations on wines that will pair harmoniously with a variety of flavors enjoyed during a Thanksgiving feast, emphasizing the importance of versatility when selecting bottles.
Writer Reggie Solomon highlights Langlois Crémant de Loire Brut Rosé as a standout option for its vibrant freshness and balance, featuring fruity aromas of orange and crushed stone, a dry palate with toasty notes, and a hint of sweetness that complements diverse dishes. The piece provides broader recommendations for pairing sparkling wines, reds, whites, and dessert options, ensuring a thoughtful selection for every stage of the meal. You can read the full story HERE
Langlois_Wine Enthusiast_11.15.24Related Wines
Langlois
Langlois Crémant de Loire Brut Rosé NV
Loire Valley, France
Based on Cabernet Franc with some Pinot Noir, this bright, juicy Crémant sees 12-15 hours of skin contact to achieve its pretty pale pink color. It ages for at least 18 months on the lees, disgorged sooner than Langlois’ other Crémants to preserve its freshness and color.
Related Producers
Langlois
Loire Valley, France
Langlois owns and manages 175 acres of the best AOC vineyards in the Loire Valley. Their Crémants are produced with standards far beyond the appellation requirements and even beyond Champagne AOC standards. They have an intensely terroir-focused approach of drawing the best characteristics from six distinct vineyards areas and soil types. The result is Méthode Champenoise wines of incredible finesse, further elevated by the expertise of the Bollinger Groupe, who acquired the estate in 1973 (their very first investment outside of Champagne).
