Daishinsyu
Nagano
Located in Nagano, an area prized for air and water quality that are optimal for sake rice growing. The brewery is proud of their extreme precision in sake making and refusal to rely on technology – instead they depend on generations of intuition. Daishinsyu is one of the most coveted brands in Japan, particularly in the Tokyo region.
Sakes
Daishinsyu Equilibrium
Nagano
A luxurious sake from a well-honored brewery in Nagano, Japan, whose first Toji has been called the “father” of sake brewing. This incredibly balanced sake highlights the craftsmanship and skills of its renowned brewers.
