Brander Vineyards
Au Naturel Sauvignon Blanc
Los Olivos District AVA
Au Naturel is made from the finest lots of Brander’s estate vineyards, carefully selected each year by the winemaking team. Attentive and diligent winemaking further define the character of the wine, with only free run juice used and careful lees aging building the rich yet delicate structure of the wine. The wine shows a concentrated and luscious profile, bristling with bright tropical fruit and tempered by a stony backbone.
Woody Creek Distillers
Colorado Gin
Basalt, Colorado
Woody Creek’s Colorado Gin is crafted from their pure potato spirit, redistilled with local juniper berries handpicked by the master distiller, along with a thoughtful blend of 12 other botanicals. This modern expression of a treasured spirit will both surprise and delight the pickiest of gin drinkers from the Rocky Mountains to London.
Rocca di Montegrossi
Chianti Classico
Chianti Classico
Rocca di Montegrossi’s Chianti Classico is a harmonious wine with good structure, a savory quality, and a slight tannic edge. It represents the flagship of the estate and is produced every year. It is primarily composed of Sangiovese with supporting roles from Canaiolo and Colorino.
Brander Vineyards
Sauvignon Blanc
Los Olivos District AVA
This is the wine that made Brander Vineyards - a trendsetting Sauvignon Blanc that came to define a region. Made with a majority of estate fruit, the clean and crisp style that’s beloved by so many was crafted by large diurnal shifts and unfussy stainless-steel aging. The results have been consistently lauded since their first vintage in 1977, with the label quickly becoming synonymous with both Brander and the Los Olivos District.
Woody Creek Distillers
Mary’s Gin
Basalt, Colorado
Mary’s Gin is crafted from a pure potato spirit and then infused with Butterfly Pea Blossom, Rhubarb, Elderflower and Yuzu. The spirit's enticing violet hues are derived from the Butterfly Pea Blossom and its palette boasts a refreshing floral forward essence.
Rocca di Montegrossi
Chianti Classico Gran Selezione San Marcellino
Chianti Classico Gran Selezione Vigneto San Marcellino is a wine produced exclusively in great vintages, using the finest grapes selected from the vineyard of the same name that surrounds the Pieve di San Marcellino in Monti in Chianti.
Woody Creek Distillers
Colorado Straight Bourbon
Basalt, Colorado
Aged a minimum of four years in deeply charred new American oak, the Colorado Straight Bourbon has just enough spice to get your attention, with hints of cinnamon, caramel, and honey in the background. Grains are sourced from nearby farms, and are distilled with fresh, Rocky Mountain spring water.
Rocca di Montegrossi
Geremia
In line with the desires of Rocca di Montegrossi’s producer, Marco Ricasoli Firidolfi, Geremia wine aims to express the character of Monti in Chianti terroir using Bordeaux grape varieties, with a predominance of Merlot (approximately 70%) and a component of Cabernet Sauvignon (30%).
Vinicola Cherchi
Billia Vermentino
Vermentino di Saregna DOC
The Billia line represents an approachable style of Cherchi’s famed indigenous grapes, crafted in stainless steel. This unfussy approach allows the varietal character of the wines to shine while providing a jubilant drinking experience. Billia refers to a marble or billiard ball and is the affectionate nickname for Cherchi’s founder.
Woody Creek Distillers
Colorado Straight Bourbon Cask Strength
Basalt, Colorado
Aged gracefully for 6 years in deeply charred new American oak, Woody Creek’s Cask Strength Straight Bourbon is made with Rocky Mountain spring water and 100% locally grown grains. This cask strength (undiluted) bottling comes directly from a single barrel that gracefully aged at the distillery.
Rocca di Montegrossi
Ridolfo
The IGT Ridolfo is a surprisingly magical union of Cabernet Sauvignon (50%) and Pugnitello (50%). This wine perfectly integrates internationality and tradition and offers another interpretation of the splendid terroir of Monti in Chianti, within Chianti Classico. It is exclusively bottled in Magnums and Jeroboams, with hand numbered bottles.
Rocca di Montegrossi
Vin Santo
Rocca di Montegrossi's Vin Santo del Chianti Classico is produced from Malvasia Bianca del Chianti. The choice of this grape variety is motivated by its richness in aromatic components, the thickness of its skin, and its propensity for oxidation, making it particularly suitable to produce this type of wine. The estate pioneered a unique drying system to create their famed Vin Santo.
Vinicola Cherchi
Billia Cagnulari
Isola dei Nuraghi IGT
The Billia line represents an approachable style of Cherchi’s famed indigenous varieties, crafted in stainless steel. This unfussy approach allows the varietal character of the wines to shine and while providing an immensely pleasurable experience. The wine is named after the founder of the winery, Billia Cherchi, who brought the indigenous Cagnulari grape out of near extinction.
Vinicola Cherchi
Tuvaoes Vermentino
Vermentino di Saregna DOC
Sourced from best bunches of a single vineyard in Cherchi’s estate, Tuvaoes is a standard-bearer for high quality Sardinian Vermentino. Featuring a fine concentration of flavors, Tuvaoes is textured and rich while showing off a depth of minerality that this corner of the island is known for, a result of Mistral Wind influence that precedes the Rhône Valley.
Vinicola Cherchi
Cannonau
Isola dei Nuraghi IGT
Sardinia’s most widely planted grape and point of cultural wine pride, it’s no wonder that Cherchi cultivates Cannonau in the hills around Usini. A mix of calcareous and clay soils in the Mistral influenced Sassari region provide a uniquely lifted style, which Cherchi puts on full display with minimal winemaking influence.
Vinicola Cherchi
Cagnulari
Isola dei Nuraghi IGT
Indigenous to Sardinia and grown almost exclusively in this corner of the island, Cherchi’s Cagnulari is the gold standard as to what the variety should taste like. Cultivated by Giovanni Cherchi as a point of regional pride, Cherchi ignored the mid-century trend of replanting old sites with international varieties. The result is more than a nice story though, as the wine itself gives simultaneous joy and nuance in its profile - appealing both to casual and discerning wine palates.
Javier San Pedro Ortega
Cueva de Lobos Blanco Joven
Rioja
Javier’s Cueva de Lobos Blanco is crafted to appease a more youthful crowd, featuring a clean, crisp, and modern style. The level of precision and clarity brought out in the Viura is a remarkable testament to Javier’s winemaking prowess.
Javier San Pedro Ortega
Cueva de Lobos Tinto Joven
Rioja
The Cueva de Lobos Tinto Joven is a 100% Tempranillo made without superfluous details or unnecessary weight. The bright and clean profile comes from simple winemaking in stainless steel tanks, allowing the purity of the fruit to shine.
Javier San Pedro Ortega
Cueva de Lobos Crianza
Rioja
This is the style of Rioja Crianza that Spaniards crave: youthful, juicy, lifted reds without excessive weight or overbearing tannins. The Cueva de Lobos Crianza is made from 100% Tempranillo, with a mix of French and American oak providing a subtle nuance and complexity.
