The Nuance of Blanc de Blancs
December 13, 2023
Wine Enthusiast took the time to break down the important distinction of blanc de blancs, sparkling wine made with more than one varietal of white grape, apart from its other, […]
All About Champagne Ayala
October 9, 2023
In one of Owen Bargreen’s recent posts, the Sommelier both reviews and admires the humble yet profound nature of Champagne Ayala. He noted how he is “enamored” By the NV […]
Cellarmaster Julian Gout of Champagane Ayala in Drinks Business
December 22, 2022
Champagne Ayala is featured in the ‘People Moves’ column of the December 2022 issue of Drinks Business. Editor Lucy Shaw highlights the appointment of Ayala’s new Cellar Master, Julian Gout. […]
Champagne Ayala Announces New Winemaker, Julian Gout
October 27, 2022
The Drinks Business write about Champagne Ayala’s newly appointed Cellar Master. “Former Selosse and Taittinger winemaker Julian Gout has been appointed cellar master at Champagne Ayala, beginning November 1st.” Gout […]
