Ponzi Vineyards

Tavola Pinot Noir 2019

Willamette Valley

Trade Tools

Tavola Pinot Noir continues the tradition of exceptional quality, made from lower elevation sites and younger vines to emphasize a fruit-forward character with soft tannins. Luisa Ponzi ensures that every wine, including Tavola, meets the highest standards. This Pinot Noir serves as a perfect introduction to Oregon and Willamette Valley wines, offering generous fruit, exotic spice, and floral notes. Bright, textured, and fruity, Tavola delivers great value for Willamette Valley Pinot Noir.

VINEYARD

The fruit comes from LIVE Certified Sustainable Ponzi Aurora and Avellana Vineyards, as well as sustainably grown vineyards in the Chehalem Mtns, Yamhill-Carlton, Dundee Hills and Eola Hills AVAs.

WINEMAKING

All fruit is sorted then destemmed to 1.5–3 ton fermenters. An extended cold soak increases color and aroma. Fermented by native yeasts, the peak temperatures reach 90°F. The fermenters are aerated or punched down twice a day, then lightly pressed. The wine is aged in French oak for 11 months (20% new). A barrel selection is made for Tavola, then racked and bottled by gravity without fining or filtration.

VINTAGE

2019 was a throwback to more classic Oregon vintages and a reminder of why the Willamette Valley was put on the map. A mild summer with just a hint of humidity gave way to a dry September, followed by a familiar dance between clear skies and rain through October. Fruit was harvested in waves between weather windows, retaining beautiful acidity and freshness. The resulting wines are elegant, low in alcohol, and a pure expression of what the valley achieves in a cooler year.

TASTING NOTE

The nose is lively with spiced cherry, dried cranberry, raspberry jam, light cedar, and a hint of white pepper. The palate bursts with fresh, juicy acidity, unfolding layers of cherry cordial, cranberry, and red plums.

FOOD PAIRING

Roasted poultry, grilled salmon, mushroom risotto, or charcuterie boards

Color

Red

Blend %

100% Pinot Noir

Appellation

Willamette Valley

Alcohol

13.2%

Suggested Retail Price

$27

More on Ponzi Vineyards Tavola Pinot Noir 2019

Ponzi Tavola Pinot Noir in Food & Wine!

January 26, 2022 - Editor Ray Isle included Ponzi Tavola Pinot Noir 2018 among 16 Oregon Pinots to Pour during Springtime! "Benchmark Willamette producer Ponzi Vineyards sold to the Bollinger family, of Champagne fame,…

Trade Materials

Other Wines by this Producer

Laurelwood Chardonnay

Laurelwood District, Willamette Valley, Oregon

Situated along the Northern ridge of the Chehalem Mountains, the Laurelwood District boasts ancient soils of fractured basalt layered over with a fine, windblown sediment called loess. A decade-long effort by the Ponzis, alongside their neighbors, has resulted in the recognition of Oregon’s first soil-based AVA, the Laurelwood District.

Pinot Noir Reserve

Chehalem Mountains, Willamette Valley

Ponzi Vineyards Pinot Noir Reserve is the epitome of restrained power. It hails from estate grown fruit on Laurelwood soils in the Chehalem Mountains, including from some of Oregon’s oldest vines. This remarkably complex wine is handcrafted with tremendous attention to detail.

Laurelwood Pinot Noir

Laurelwood District, Chehalem Mountains, Willamette Valley

Dick and Nancy Ponzi helped put Oregon on the map in the United States and the world, and the Ponzi family has worked continuously for over 50 years leading and innovating in the region and, in the case of Pinot Noir, across the country and indeed the world. Today winemaker Luisa Ponzi continues her work of the last 30 years with the family of Champagne Bollinger, which acquired Ponzi Vineyards in 2021. The estate’s drive to create distinctly pure Pinot Noir, in a distinctly Oregon manner, has never been stronger.

Pinot Gris

Willamette Valley

One of the original and most recognized Oregon and U.S. Pinot Gris producers, Ponzi was a major influence in establishing Pinot Gris as the first quality white grape variety in Oregon. Ponzi's Pinot Gris is an irresistably aromatic and expressive wine, and serves as a first encounter for many wine drinkers with Oregon wines and the Ponzi estate.