![](https://vintus.com/wp-content/uploads/2022/01/19_TAV_ko-1.png)
Ponzi Vineyards
Tavola Pinot Noir 2019
Willamette Valley
The 2019 Tavola Pinot Noir continues a string of amazing Tavola vintages. The running joke at our office is that the wine is literally too good for the price. While made from lower elevation sites and younger vines, and handled in a way to emphasize a fruit forward character, with soft tannins, anything Luisa Ponzi approaches will have high quality as prerequisite. Tavola is the type of wine that can be an introduction to Oregon and Willamette Valley Pinot Noir and, with its generous fruit and exotic spice and floral notes, the start of a delicious exploration.
Vineyard
![](https://vintus.com/wp-content/uploads/2018/08/Oregon-Wine-Oregon-State-Map-17901-v2-1024x768.png )
The 2019 Ponzi Tavola Pinot Noir is produced from LIVE Certified Sustainable Ponzi Aurora and Avellana Vineyards, as well as sustainably grown vineyards in the Chehalem Mtns, Yamhill-Carlton, Dundee Hills and Eola Hills AVAs.
WINEMAKING
![](https://vintus.com/wp-content/uploads/2018/08/Luisa-Punchdown.jpeg )
All fruit is sorted then destemmed to 1.5–3 ton fermenters. An extended cold soak increases color and aroma. Fermented by native yeasts, the peak temperatures reach 90°F. The fermenters were aerated or punched down twice a day, then lightly pressed. The wine was aged in French oak for 11 months (20% new). A barrel selection is made for Tavola, then racked and bottled by gravity without fining or filtration. This wine has been bottle aged for 4 months before release.
Vintage
![](https://vintus.com/wp-content/uploads/2018/08/Aurora-Vineyard.jpeg )
The Throwback Vintage, is a reminder of more classic Oregon vintages and the reason the winery was established over 50 years ago. A mild summer, with just a hint of humidity, brought us into the fall with dry weather into September. Picking began with the sparkling and Rose fruit, and then the dance began between clear sunny skies and rainy days. The Chardonnay and Pinot Noir fruit slowly ripened and was harvested in waves between the rainy and sunny days, retaining beautiful acidity and freshness. The pace was reasonable and the harvest was completed in late October. The resulting wines are elegant, low alcohol and fully express what the Willamette Valley can achieve in a cooler vintage. It was a year where winemakers were required to draw on past harvest and put into practice lessons learned. Experience definitely mattered in this vintage.
Tasting Notes
![](https://vintus.com/wp-content/uploads/2018/08/Blackberry-Fruit.jpg )
Forward notes of sweet cherry, blueberry, smoked paprika and cedar lead to a full mouth of generous dark fruit including raspberry compote, black currant, cracked black pepper and salted caramel finishing with lingering plush tannins.
Food Pairing
![](https://vintus.com/wp-content/uploads/2018/08/roasted_beets_6_low-600x900.jpg )
Glazed Roast Salmon with Beets and Spring vegetables.
Color
Red
Grape Varieties
Pinot Noir
Appellation
Willamette Valley
Farming
Tavola Pinot Noir is produced from Ponzi’s LIVE Certified Sustainable Avellana Vineyard, as well as other sustainably-grown vineyards in the Chehalem Mountains, Yamhill-Carlton and Eola-Amity Hills AVAs.
Alcohol
13.2%
Suggested Retail Price
$27
More on Ponzi Vineyards Tavola Pinot Noir 2019
Ponzi Tavola Pinot Noir in Food & Wine!
January 26, 2022 - Editor Ray Isle included Ponzi Tavola Pinot Noir 2018 among 16 Oregon Pinots to Pour during Springtime! "Benchmark Willamette producer Ponzi Vineyards sold to the Bollinger family, of Champagne fame,…
Trade Materials
Other Wines by this Producer
![](https://vintus.com/wp-content/uploads/2023/01/05004200NV.png)
Laurelwood Pinot Noir 2022
Laurelwood District, Chehalem Mountains, Willamette Valley
Dick and Nancy Ponzi helped put Oregon on the map in the United States and the world, and the Ponzi family has worked continuously for over 50 years leading and innovating in the region and, in the case of Pinot Noir, across the country and indeed the world. Today winemaker Luisa Ponzi continues her work of the last 30 years with the family of Champagne Bollinger, which acquired Ponzi Vineyards in 2021. The estate’s drive to create distinctly pure Pinot Noir, in a distinctly Oregon manner, has never been stronger.
![](https://vintus.com/wp-content/uploads/2023/01/05004200NV.png)
Laurelwood Pinot Noir 2021
Laurelwood District, Chehalem Mountains, Willamette Valley
For over 50 years, the Ponzi family has farmed 140 acres of certified sustainable vineyards all planted on Laurelwood soil. Situated along the Northern ridge of the Willamette Valley, these ancient soils are comprised of fractured basalt layered over with a fine, windblown sediment called loess.
![](https://vintus.com/wp-content/uploads/2021/03/Ponzi-Laurelwood-Pinot-Noir_web.png)
Laurelwood Pinot Noir 2017
Laurelwood District, Chehalem Mountains, Willamette Valley
For over 50 years, the Ponzi family has farmed 140 acres of certified sustainable vineyards all planted on Laurelwood soil. Situated along the Northern ridge of the Willamette Valley, these ancient soils are comprised of fractured basalt layered over with a fine, windblown sediment called loess. A decade-long effort by sisters Maria and Luisa, alongside their neighbors has resulted in the recognition of Oregon’s first soil-based AVA, the Laurelwood District. The inaugural 2017 vintage boasts the new label design, with a textured effect that resembles the layers of the Laurelwood soils.
![](https://vintus.com/wp-content/uploads/2021/03/Ponzi-Laurelwood-Pinot-Noir_web.png)
Laurelwood Pinot Noir 2018
Laurelwood District, Chehalem Mountains, Willamette Valley
Dick and Nancy Ponzi helped put Oregon on the map in the United States and the world, and the Ponzi family has worked continuously for over 50 years leading and innovating in the region and, in the case of Pinot Noir, across the country and indeed the world. Today winemaker Luisa Ponzi continues her work of the last 30 years with the family of Champagne Bollinger, which acquired Ponzi Vineyards in 2021. The estate’s drive to create distinctly pure Pinot Noir, in a distinctly Oregon manner, has never been stronger.
![](https://vintus.com/wp-content/uploads/2021/03/Ponzi-Laurelwood-Pinot-Noir_web.png)
Laurelwood Pinot Noir 2018
Laurelwood District, Chehalem Mountains, Willamette Valley
Dick and Nancy Ponzi helped put Oregon on the map in the United States and the world, and the Ponzi family has worked continuously for over 50 years leading and innovating in the region and, in the case of Pinot Noir, across the country and indeed the world. Today winemaker Luisa Ponzi continues her work of the last 30 years with the family of Champagne Bollinger, which acquired Ponzi Vineyards in 2021. The estate’s drive to create distinctly pure Pinot Noir, in a distinctly Oregon manner, has never been stronger.
![](https://vintus.com/wp-content/uploads/2022/06/ponzi_laurelwood_pinot_noir-2019.png)
Laurelwood Pinot Noir 2019
Laurelwood District, Chehalem Mountains, Willamette Valley
Dick and Nancy Ponzi helped put Oregon on the map in the United States and the world, and the Ponzi family has worked continuously for over 50 years leading and innovating in the region and, in the case of Pinot Noir, across the country and indeed the world. Today winemaker Luisa Ponzi continues her work of the last 30 years with the family of Champagne Bollinger, which acquired Ponzi Vineyards in 2021. The estate’s drive to create distinctly pure Pinot Noir, in a distinctly Oregon manner, has never been stronger.
![](https://vintus.com/wp-content/uploads/2018/08/05000300NV-1.png)
Pinot Noir Reserve 2019
Chehalem Mountains, Willamette Valley
Ponzi Vineyards Pinot Noir Reserve is the epitome of restrained power. It hails from estate grown fruit on Laurelwood soils in the Chehalem Mountains, including from some of Oregon’s oldest vines. This remarkably complex wine is handcrafted with tremendous attention to detail.
![](https://vintus.com/wp-content/uploads/2022/08/ponzi_single_reserve_pinot_noir.png)
Pinot Noir Reserve 2018
Chehalem Mountains, Willamette Valley
Ponzi Vineyards Pinot Noir Reserve is the epitome of restrained power. It hails from estate grown fruit on Laurelwood soils in the Chehalem Mountains, including from some of Oregon’s oldest vines. This remarkably complex wine is handcrafted with tremendous attention to detail.
![](https://vintus.com/wp-content/uploads/2018/08/Ponzi-Pinot-Noir-Reserve.png)
Pinot Noir Reserve 2014
Willamette Valley
The Pinot Noir Reserve comes primarily from estate grown fruit on Laurelwood soil in the Chehalem Mountains, including from some of Oregon’s oldest vines. It is hand crafted on a boutique scale, with tremendous attention to detail. An intense wine, it has an explosive nose of sassafras, coffee, sweet plum and spice box; a full and seamless palate with baker's chocolate, blueberry, lavender and tea; and a long and balanced finish. I
![](https://vintus.com/wp-content/uploads/2018/08/Ponzi-Pinot-Noir-Reserve-NV-Bottle-Shot.png)
Pinot Noir Reserve 2016
Willamette Valley
The Pinot Noir Reserve comes primarily from estate grown fruit on Laurelwood soil in the Chehalem Mountains, including from some of Oregon’s oldest vines. It is hand crafted on a boutique scale, with tremendous attention to detail.