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Petrolo Bòggina A Bottle Shot
File Upload Date
December 6, 2018
Related Wines
Petrolo
Petrolo Bòggina A 2015
Val d'Arno di Sopra DOC
Every year, Petrolo selects a small lot of Bòggina, a wine made purely from their best Sangiovese grapes, to ferment in amphorae. The choice of amphorae has a historical dimension: Terracotta in Tuscany has a history back to the early Etruscan times. The remains of amphorae and other Etruscan relics can be found throughout the Petrolo property, an area that has been settled for thousands of years.
Petrolo
Petrolo Bòggina A 2016
Val d'Arno di Sopra DOC
Every year, Petrolo selects a small lot of Bòggina, a wine made purely from their best Sangiovese grapes, to ferment in amphorae. The choice of amphorae has a historical dimension: Terracotta in Tuscany has a history back to the early Etruscan times. The remains of amphorae and other Etruscan relics can be found throughout the Petrolo property, an area that has been settled for thousands of years.
Petrolo
Petrolo Bòggina A 2017
Val d'Arno di Sopra DOC
Every year, Petrolo selects a small lot of Bòggina, a wine made purely from their best Sangiovese grapes, to ferment in amphorae. The choice of amphorae has a historical dimension: Terracotta in Tuscany has a history back to the early Etruscan times. The remains of amphorae and other Etruscan relics can be found throughout the Petrolo property, an area that has been settled for thousands of years.
Petrolo
Petrolo Bòggina A 2018
Val d'Arno di Sopra DOC
Every year, Petrolo selects a small lot of Bòggina, a wine made purely from their best Sangiovese grapes, to ferment in amphorae. The choice of amphorae has a historical dimension: Terracotta in Tuscany has a history back to the early Etruscan times. The remains of amphorae and other Etruscan relics can be found throughout the Petrolo property, an area that has been settled for thousands of years.
Related Producers
Petrolo
Valdarno di Sopra, Tuscany, Italy
Petrolo is the definition of a cult winery, with an owner and a story that have helped create its legendary status. While the estate's benchmark wine, the Merlot cru Galatrona, deservedly receives fireworks in the press and is part of the history of Tuscany’s quality revolution in the late 1980s and 1990s, the winery's two other standouts, Torrione and Boggina, are an equally thrilling success - Sangiovese from a special and virtually unknown appellation bordering Chianti Classico that today produces wines of distinct regional identity.
