
Champagne Bollinger
PN TX20
Champagne
Each new edition of the Bollinger PN cuvée brings with it a singular and contemporary vision of the Maison’s terroir and expertise, acting as a symbol of the union between tradition and innovation. Today, Bollinger welcomes a new edition into their range: PN TX20. The base year is a 2020. The principal cru is Tauxières and and reserve wines including 2008 and 2012 make up more than 25% of the blend. The result of a Blanc de Noirs made from 100% Pinot Noir, designed to make terroir the star of the show.
VINEYARD
The fruit is predominantly sourced from Tauxières. Pinot Noir from Tauxières brings freshness, elegance as well as precision and complexity to the blend. Pinot Noir fruit from Avenay, Verzenay were added to PN TX20 to add aromatic synergy and complexity. While the Verzenay terroir (base village of the previous editions) gives wine a certain depth, elegance, complexity and sea-air finish, the rich subsoil of the Tauxières terroir gives wine precision, vivacity and finesse.
WINEMAKING
Cellar aged for more than twice the time required by the appellation. The addition of about 20% reserve wines add to the wine’s exceptional aromatic intensity, especially the Pinots Noirs aged in magnums for almost 10 years. Dosage: 8 g/L
TASTING NOTE
Scents of fresh citrus, aromas of white stone fruits, peach and quince. Subtle mineral, flinty notes. Notes of redcurrant and freshness. Richness, depth and vinosity with touches of stewed fruits bring added complexity.
FOOD PAIRING
Lobster, heirloom tomato, turnip purée, leek. Rosemary roast guinea fowl, sage jus, white carrot confit in butter and sumac.
Color
White
Blend %
100% Pinot Noir
Appellation
Champagne
Certifications
B Corp, HVE Sustainable
Alcohol
12.5%
Suggested Retail Price
$185.99
Reviews
Wine Spectator - September 10, 2025 "An enticing waft of fragrant spices draws you into the glass, where ripe and juicy black cherry and currant fruit is underscored by a clean swathe of underlying salinity. Details of pickled ginger, crystallized honey, biscuit and white blossoms expand nicely on the plush mousse, which is raw silk–like in feel. This is rich and expressive, with good depth, yet its chiseled acidity provides fine definition throughout. Mouthwatering finish."
Decanter - January 6, 2025 "At first it's full of the exuberant pink-tinged fruit of the ultra-ripe, hot season; juicy raspberry and sweet apricots, rounded and approachable. Both the cool, chalky restraint of the village and the added shot of smoky, charry, honeyed richness of the reserve wine – not to mention the acid focus of the 2008 and 2012 – elevate it dramatically, leaving the wine with no lack of drive and refreshment factor. This is another highly imaginative, rewarding release, a little less mineral and restrained than the PN VZ 19, yet just as layered."
Vinous - July 18, 2025 "The NV PN-TX20 is a powerful, tightly wound wine. All the drive of Pinot comes through in this decidedly virile Champagne. As with all the wines in this new series from Bollinger, the NV PN-TX20 is built around a base wine, in this case 2020 Pinot Noir from Tauxières, with 50% reserve wines, half of them from Bollinger's extensive library of reserve wines aged in magnum."
Wine Advocate - July 3, 2025 "Disgorged in February 2025 with a dosage of eight grams per liter, it bursts from the glass with expressive aromas of ripe pear, tangerine peel, clove and brioche. On the palate, it is medium- to full-bodied, broad and textural, with lively acidity and a generous core of fruit. The finish is expansive, though a subtle sweetness emerges, lending the impression of being one of the least dry expressions among the house’s Pinot Noir Champagnes."
Trade Materials


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