Champagne Ayala
Le Blanc de Blancs A/18
Champagne
Vineyard
Ayala currently owns 35 acres in Champagne. This new 100% Chardonnay blend from the Grands and Premiers Crus captures the purity of chalk from both the Côte des Blancs and the Montagne de Reims, from the 2018 vintage.
Winemaking
Variety: 100% Chardonnay
Fermentation: Everything from grape reception to vinification, aging, riddling and disgorgement is
done at the Ayala cellars. Microvinification of individual plots happens in stainless steel vats.
Aging: Cellar-aged for almost 6 years.
Dosage: 5 g/L Extra-Brut.
Alcohol: 12%
Tasting Note
Vintage
The winter of 2018 was rainy but the spring that followed was mild. A dry, sunny summer led to
an early harvest under optimal conditions.
Color
White
Grape Varieties
Chardonnay
Appellation
Champagne
Farming
Ayala encourages their growers to use organic fertilizers and avoid insecticides, herbicides and pesticides.
Alcohol
12%
Suggested Retail Price
$130.00
Reviews
Reviews
Trade Materials
Other Wines by this Producer
Brut Majeur
Champagne, France
Brut Majeur is the epitome of a non-vintage brut from a great, historic House and is the finest ambassador for the House’s freshness and elegance. A blend of the finest Chardonnay, Pinot Noir and Pinot Meunier grapes, coupled with extended ageing in Ayala's cellars and a low dosage make this wine suitable for any occasion.
Rosé Majeur
Champagne, France
Rosé Majeur is the perfect embodiment of the originality and finesse of the House’s wines. Made predominantly from Chardonnay it is crafted with the addition of a small proportion of Pinot Noir from the best crus of the Montagne de Reims. A low dosage enables it to express the House style, both feminine and generous, with great elegance.
Brut Nature
Champagne, France
Brut Nature, cellar-aged for almost 4 years, demonstrates to perfection the high quality of grapes used by the House to craft its wines, and its remarkable expertise in vinification. Being non-dosage, its purity and precision make it an ideal partner for seafood, in particular raw fish and shellfish, or oysters.
No° 14 Rosé
Champagne, France
N° 14 is the third opus from the "COLLECTION AYALA," a set of cuvees produced in limited quantities, unveiled only as they approach their peak level of drinkability. This ephemeral cuvee is 60% Chardonnay and 40% Pinot Noir — including Grand Cru Aÿ red wine.
No° 7
Champagne, France
Champagne Ayala’s No.7 is the second opus from the “The Ayala Collection”, a series of unique cuvée created to express the specificity of a vintage and a selection of exceptional crus through the lens of this boutique Maison. Produced in limited quantities and released only upon indication that the elements in this wine are integrated and evolved to a point of perfect harmony.
