Ray Isle of Food & Wine highlights Chateau Montelena Chardonnay 2015 in his article “40 Wines That Changed the Way We Drink.” In it, he states, “Cabernet wasn’t California’s only triumph in Paris in the United States’ bicentennial year. The 1973 Chateau Montelena Chardonnay…also took top honors. Today Montelena’s Chardonnay is still made in the same restrained, elegant style—the graceful 2015 vintage ($58) being a fine example.”
Read the full article here.
