Leading lifestyle publication REAL SIMPLE featured LANGLOIS Crémant de Loire Brut Resérve NV in the December “Stuff We Love” section. The writer recommends crémant as a great quality, budget friendly alternative to Champagne. She provides a bit of insight as to how crémants are produced using the same methods, just outside of the Champagne region. As the one Crémant included in the story, LANGLOIS receives the publication’s stamp of approval as a “fresh, elegant, and food friendly” sparkling wine.
See the full story enclosed!
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Related Wines
Langlois
Langlois Crémant de Loire Brut Réserve NV
Loire Valley, France
This Crémant is mostly Chenin Blanc, the rest Chardonnay and Cabernet Franc. Grown mostly in Saumur, it also includes fruit from Anjou and Touraine. Fresh and polished, it includes 10% reserve wines and ages for at least 24 months on the lees during its secondary fermentation.
Related Producers
Langlois
Loire Valley, France
Langlois has a rich history as one of the leading producers in the Loire Valley. Their Cremants are produced with standards far beyond the appellation requirements and even beyond Champagne AOC standards. The result is Méthode Champenoise wines of incredible finesse.