Impress Your Guests

Becky Duffet for Eater explains how grabbing a sparkling magnum this holiday season is a surefire way to impress your guests, while enjoying a premium drinking experience. Highlighted in the article is Iron Horse Vineyards Stargazing Cuvee which is described with, “…bright bursts of tiny bubbles. Like many of their wines, it goes down gorgeously with oyster.”