18 April 2018 News

Our beloved Cotes du Rhone Rose 2017 from Domaine E. Guigal has been named a Wine of the Week not once, but TWICE! Scott Greenberg at WTOP remarks its “beautiful bouquet of raspberry and cherry on the nose with fresh, clean strawberry and cherry flavors in the mouth” (see full article here) and Dan Berger of The Press Democrat adds it’s “a delightful quaff that works with almost any food.” (see full article here)

13 April 2018 News

Katie Kelly Bell of Forbes goes in-depth with Chef Jamie Bissonnette and Philippe Guigal to find out what the best places to eat and drink in Lyon are. From butcher shops to wine bars, see here what these two think are the best and you just might find out which wine is Philippe’s favorite.

12 April 2018 News

From The Daily Meal, Roger Morris offers his top suggestions for Rose, Sparkling and still White wine for the Spring, noting that Guigal’s Cotes du Rhone Rose 2017 has a “…light cherry flavor and a good finishing grip.” See the full list here.

4 April 2018 News

Through voting by consumers and professionals alike, the Best Wine in the World Competition further evaluates leading candidates via blind tasting. For 2017, Domaine E. Guigal was the leader of the pack in 3 categories; Best Winery in the World, Best French Red Wine and Best White Wine in the World. See the full list of finalists and competition guidelines here.

2nd April 2018 News

To kick off the start of Rosé season we are excited to share that the 2017 Côtes du Rhône Rosé was featured in the USA Today story “Rosé craze makes its way to cider, beer, vodka.” USA Today Eats editor Ashley Day included the rosé as a part of a rosé trend story and described the wine as a “blend comprised of Grenache, Cinsault and Syrah grapes from the Rhone Valley.” She also informed readers they can visit the Guigal estate and included a photo of Château d’Ampuis. This story was syndicated to all 110 Gannett regional online newspaper outlets across the country, resulting in over 116 million impressions.

Click here to see the link!

13 March 2018 News

In this episode of Wine Press, Ken Ross of discusses quality, affordability and approach to winemaking with Philippe Guigal, with an in-depth answer on how Guigal produces such outstanding, affordable wines. See the article here.

7 February 2018 News

Tom Marquardt and Patrick Darr highlight some perfect Valentine’s Day wine gifts and recommend Guigal Cotes du Rhone Rose 2016 as “one of our favorite roses year after year…whether it’s warm or cold outside.” See full article here.

7 February 2018 News

Leslie Sbrocco and Ray Isle breakdown some wines for Valentine’s Day and Guigal’s Cotes du Rhone Blanc tops the list. See article and video here.

6 February 2018 News

Hayley Hamilton Cogill of Dallas Magazine lists the best wines to drink in the winter. Among her favorites is Guigal Cote-Rotie Brune et Blonde highlighting the “smoky, intense Syrah blended with a touch of Viognier to add lightness and elegance to the wine.” See full article here

2nd February 2018 News

In a list of Delicious Red Wines Under $20 to Serve at Your Wedding, Sarah Schreiber notes that only 1% of the wine tasted by the Guigals is used to “craft this full-bodied bottle. The bar is that high.” Indeed. See article here.